Photo of: Italian Spinach Salad

Italian Spinach Salad

Submitted by: Judy Bernacki 
'While the fish is marinating, I toss together a big bowl of Italian Spinach Salad,' Judy relates. 'Prepared Italian dressing makes this twist on traditional wilted spinach salad simple ti fix. I usually have a hard-cooked egg ready in the refrigerator, and the dressing just takes seconds to heat.' 

Photo of: Spinach Apple Salad

Spinach Apple Salad

Submitted by: Darlis Wilfer 
Whenever Mom made this salad, it was the first thing on my plate. With spinach, apples, raisins and a light dressing, this beautiful harvest salad is a feast for the eyes as well as the palate. -Darlis Wilfer, Phelps, Wisconsin 

Photo of: Tossed Spinach Salad

Tossed Spinach Salad

Submitted by: Myra Innes 
From-scratch French-style dressing is a bold topping that suits the hearty ingredients in this salad. When I make it to share at a get-together, I never have any left over. I take the salad and dressing in disposable containers and come home happily empty-handed. -Myra Innes, Auburn, Kansas 

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Photo of: Spinach Floret Salad

Spinach Floret Salad

Submitted by: Helen Lamb 
Helen Lamb of Seymour, Missouri relates, 'A light sweet dressing gives this colorful salad a 'can't resist' flavor. Everyone in my family enjoys it - even those who say they aren't usually fans of spinach.' 

Photo of: Fruity Spinach Salad

Fruity Spinach Salad

Submitted by: Cathy Bell 
'I make this salad often, sometimes substituting pineapple and strawberries for the oranges and grapes,' says Cathy Bell of Joplin, Missouri. 

Photo of: Bean Sprout Spinach Salad

Bean Sprout Spinach Salad

Submitted by: Susan Emery 
Bean sprouts, bacon crumbles and sunflower kernels lend a pleasant crunch to my mom's refreshing version of spinach salad. The tangy oil-and-vinegar dressing coats the mixture well. Mom will sometimes add a few radish slices for color. -Susan Emery Everett, Washington 

Photo of: Chive-Mushroom Spinach Salad

Chive-Mushroom Spinach Salad

Submitted by: Amber Kimmich 
I'm always looking for ways to spice up salads. This one is a cross between two of our favorites. I usually make a double batch of the dressing and use leftovers for dipping bread. -Amber Kimmich of Powhatan, Virginia 

Photo of: Simple Spinach Salad

Simple Spinach Salad

Submitted by: Glenna Petersen 
This lovely spinach salad is tossed with chopped cucumber, broccoli, mushrooms and raisins. Sent in by Glenna Petersen of Wellsville, Utah, its coated in a sweet homemade dressing that's very tasty. TIP: For variation, substitute red and green grapes for the spinach, Glenna advises. 

Photo of: Jackie's Spinach and Apple Salad

Jackie's Spinach and Apple Salad

Submitted by: CARAMOMMY 
Home Town: Sandy, Utah, USA
This is a unique and delicious spinach salad with Granny Smith apples, walnuts, and Cheddar cheese. One of our family's favorites! 

Photo of: Catalina Spinach Salad

Catalina Spinach Salad

Submitted by: Joyce Cutbirth 
My husband enjoys this colorful crisp salad. The tangy homemade dressing is economical and easy to fix. The crunch of chow mein noodles and water chestnuts blends nicely with the chopped eggs and crumbled bacon. -Joyce Cutbirth, Meridian, Idaho 
 
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