The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.
Reviewed: May 18, 2007
Good punch
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Cooking Level: Expert

Home Town: West Kirby, Merseyside, England, U.K.
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Apr. 25, 2007
Served this punch at my father in-law's memorial services a couple of weeks ago. I could not keep the punch bowl full! There were at least 150 people or more there. It was a huge hit. Everyone wanted the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Apr. 13, 2007
A great drink for thanksgiving and birthday parties. Sometimes you might want to go a little easy on the apple slices (if you choose to use them). My kids really complained about them. Otherwise, the punch is amazing!!! (I don't really understand why the kids don't like the slices, they taste almost as amazing as the punch itself once they've soaked for a bit!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Mar. 20, 2007
I made this for a Christmas party last year, and it was gone in the blink of an eye. The only change I'll make next time is to make more!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Mar. 17, 2007
Always a favorite when served at parties. Easy too!
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Cooking Level: Intermediate

Home Town: Fremont, California, USA
Living In: Sandy, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.
Reviewed: Mar. 15, 2007
This punch was very easy and quick to prepare. I served it at a bachelorette party and it was pretty good. It was mixed with gingerale and then some of the girls put some champagne in it for a kick.
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Cooking Level: Intermediate

Home Town: Dallas, Texas, USA
Living In: Tulsa, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Mar. 14, 2007
This is a very good punch. I will definitly make it again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Feb. 5, 2007
This punch is loved by kids and adults alike. It is very refreshing, not too sweet.
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Cooking Level: Intermediate

Home Town: El Paso, Texas, USA
Living In: Temple, Texas, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.72 star rating.
Reviewed: Jan. 28, 2007
This was OK.
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Cooking Level: Intermediate

Home Town: Sharon, Massachusetts, USA
Living In: Norton, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jan. 24, 2007
Absolutely delicious! I used a little less ginger ale and added about half a bottle of champagne. It was a huge hit!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jan. 17, 2007
Greatest punch ever! My kids ask for it everytime we host a gathering of friends or family.
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Cooking Level: Intermediate

Living In: Hampton, New Hampshire, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jan. 17, 2007
Really good!! I didn't measure exactly, but this was a hit!
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Home Town: Farmington, New Mexico, USA
Living In: Orem, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Jan. 11, 2007
Fantastic! I made this for Thanksgiving and it was a big hit. I especially liked eating the apples after they soaked in the punch. Very festive!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Dec. 30, 2006
I made this for a recent baby shower and it was a hit! People were pouring thirds and fourths at the party and I've had multiple requests for the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Dec. 29, 2006
Very easy to make and taste really good. Thanks.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Dec. 29, 2006
Delicious! Wonderfully colorful and not too sweet. I doubled the recipe and used champagne in place of ginger ale.
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Cooking Level: Expert

Living In: Oakland, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Dec. 29, 2006
Absolutely fabulous! We doubled the recipe and served this at Christmas and there was nothing left! I'm definitely making it for New Year's, and I'm never going to buy the bottled sparkling cider again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed: Dec. 27, 2006
This is delicious! Not as sweet as the usual drink mix and sugar punches... just better! My Thanksgiving company loved it. The second time I made it, I used 48 oz. of apple juice to make it go farther. Still delicious!!
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Living In: Schoharie, New York, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.
Reviewed: Dec. 27, 2006
Extremely easy to make, but makes a nice presentation especially once you cut the apples up and let them float in the punch. I made this for our Thanksgiving dinner, and my whole family loved it, even my 3 picky teenage nephews.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.
Reviewed: Dec. 26, 2006
I have tried this one without the floating apples several times since seeing it. The cranberry gives it a tart taste that is refreshing. We used it as our special drink for Christmas. I use frozen apple juice and a whole 2 liter bottle of Ginger Ale and even used an orange fruit juice that we usually have on hand to keep from buying extra OJ just for this drink.
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