Apple Muffins

Reviews More Reviews

Most Helpful Positive Review

Jan 26, 2004

not bad at all - I read some of the reviews before making it so I added a whole egg instead of 2 whites and a 1/2 cup of sugar istead of the 1/4 cup of honey - turned out great!

—BRAC

See full review »

Most Helpful Critical Review

Apr 11, 2003

These were okay and tasty very virtuous, but I'm not sure if that's what I was looking for in a muffin. They can be made a bit more extravagant by brushing on a bit of honey after baking and topping with granulated sugar, then grilling (broiling?) them for a few minutes.

—EJNE7

See full review »

108 Ratings

See other versions of this recipe!

Mar 08, 2008

I really enjoyed this recipe. I used 1/2 cup of sugar instead of honey (none in the pantry = / ) and 1/2 cup of applesauce instead of the vegetable oil (for healthier AND added apple flavor!) Also, I added one packet of instant oatmeal (to boost protein and texture!). After filling the muffin cups i made a mixture of - 2 TBS butter substitute (melted), - 2 TBS brown sugar, 1/4 cup granola cereal and sprinkled on top to make a sort of crunch topping. The turned out very tasty! A bit denser and less moist than a normal muffin, but c'mon people! It's a VERY healthy recipes, don't expect it to taste like the 800 calorie starbucks muffin! I will definately make them again!

—goosey_in_the_kitchen

See full review »

Jul 07, 2006

This really is a good recipe. I've been using it as a base recipe for muffins. For raisin bran muffins, I substituted half of the flour for bran and switched the apples for raisins. I also put much more cinnamon in there. Another variation I enjoyed was substituting half of the flour for corn meal and using bluberries instead of apples. Omit the cinnamon in this variation. Add some vanila instead. I've been making these muffins vegen by using soy milk and a vegen egg replacer. Works very well. One other thing I found is that the recipe is really small. I like having larger muffins with a nice size head on them. I either double or tripple this recipe. A very good recipe and an excelent place to start creating your own muffins.

—Nathan Shubert

See full review »

Aug 14, 2003

This is a wonderful recipe! I like the fact that it has a low sugar content also; the honey gives it a kick! Absolutely delicious. I added raisins too.

—PEACH PIT

See full review »

Apr 11, 2003

I like how these muffins are so healthy. I do think they need a little extra sweetness as well. I will try adding raisins next time.. I will make again. Thank you

—JAIYCE

See full review »

Apr 11, 2003

Taste ok....I put in a little sugar and they were still needed a little sweetness. I suggest adding at least 1/4 c of sugar along with the honey. My toddler loves them. I will make them for her again.

—LANEYLUU

See full review »

Apr 11, 2003

nice recipe- used 1 whole egg and used 1/2 cup of white sugar instead of honey and also added blueberries with apple just because I had them handy.

—lisalisa

See full review »

Rate This Recipe

Edit

Glad you liked it! Your friends will, too:

Did you tweak the recipe? Edit and save your own version of it!

Edit this recipe

More Recipes Like This See all

Choice Apple and Banana Muffins

Apple Muffins

Apple Bran Muffins

Apple Bran Cheddar Muffins

Spiced Apple Muffins

Easy Apple Cinnamon Muffins

Low-Fat Apple Spice Muffins

Pumpkin Apple Streusel Muffins

Low Fat Apple Bran Muffins

Apple Muffins

ADVERTISE WITH US

Nutrition

Calories
144 kcal
7%

Carbohydrates
23 g
7%

Cholesterol
< 1 mg
< 1%

Fiber
2.8 g
11%

Protein
3.9 g
8%

Sodium
236 mg
9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Apple Muffins

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 144
Calories from Fat: 45

% Daily Value *
Total Fat 5g 8 %
Saturated Fat 0.7g 3 %
Cholesterol < 1mg < 1 %
Sodium 236mg 9 %
Potassium 130mg 4 %
Total Carbohydrates 23g 7 %
Dietary Fiber 2.8g 11 %
Protein 3.9g 8 %
Sugars 7.8g
Vitamin A < 1 %
Vitamin C < 1 %
Calcium 12 %
Iron 10 %
Thiamin 10 %
Niacin 17 %
Vitamin B6 5 %
Magnesium 11 %
Folate 6 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.