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Apple Lasagna

Submitted by: Linda Correia
Perfectly unusual dessert to compliment your Italian Dinner! This won in a local contest for 'Best Office Cook' Enjoy! 

Photo of: Apple Strudel Dessert

Apple Strudel Dessert

Submitted by: Alberta Strachan
Refrigerated crescent roll dough, apple pie filling and a bit of cinnamon go into this quick and easy baked dessert. 

Photo of: Apple Enchiladas

Apple Enchiladas

Submitted by: Brenda
Flour tortillas filled with apple pie filling and smothered in a simple syrup are baked until sweet and golden. 

French Apple Cream Pie

Submitted by: Mary Ann Benzon
This is a two-layered pie baked in a double crust with wonderful results. Canned pie filling is spiced up with cinnamon, nutmeg, and lemon rind. Then a lemony cream cheese layer is spooned over that. The top crust is then popped on and the pie is baked until golden. 

Photo of: Apple Pizza Pie

Apple Pizza Pie

Submitted by: Virginia Hubbard
For this unique recipe, a delicious dough is whipped up with butter, confectioners ' sugar and flour pressed into a pizza pan, and then baked in the oven. Canned apple pie filling is spooned onto the crust, sprinkled with a brown sugar/cheddar cheese mixture and baked until bubbly and delicious. 

Easy Apple Crisp

Submitted by: Sarena
Apple pie filling spiced with cinnamon and nutmeg is topped with a brown sugar crumble topping and baked. 

Photo of: Apple Enchilada Dessert

Apple Enchilada Dessert

Submitted by: ReDonna
Apples rolled in flour tortillas. VERY delicious, easy and fast to make. Substitute apples with peaches or cherries if desired. 

Apple Raisin Cobbler Pie

Submitted by: Star Pooley
This no-fuss recipe calls for canned apple pie filling that is jazzed up with nutmeg and raisins. This mixture is then poured into a pastry crust and topped with a crumbly and nutty brown sugar concoction, and baked. 

Photo of: Crazy Crust Apple Pie

Crazy Crust Apple Pie

Submitted by: Cookie
The one that makes its own sweet, crumbly, biscuit-like crust! 

Cranberry Apple Casserole

Submitted by: Christine Hanson
Apple pie filling and cranberry sauce are topped with a mixture of butter, oats, and brown sugar. Serve hot or at room temperature. 
 
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