More Recipes Like Apple Julep

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Apple Jack

Submitted by: Firefighter

Home Town: Detroit, Michigan, USA

I came up with this mix by accident when my bar tender misinterpreted me asking for a Jack and Pineapple juice by giving me a Jack and apple juice. It has since become a bar room staple.

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Liquid Hot Apple Pie

Submitted by: MMINDY

Apple cider, ginger ale, whiskey and rum come together in this wintertime beverage that tastes just like apple pie! It can be served warm or cold.

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Apple Dumplings III

Submitted by: Joyce

Apple dumplings spiced with cinnamon are boiled in apple juice and served with a thickened apple juice sauce.

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Apple Orchard Punch

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Las Vegas, Nevada, USA

A non-alcoholic punch combining apple, cranberry and orange juices with ginger ale.

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Em and Nic's Apple Chicken

Submitted by: Maya

Chicken breasts are cooked in a sweet, spicy sauce with raisins. Kids love it!

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Apple Toast

Submitted by: CRYSTALSTAR1

Toasted whole wheat bread topped with sliced apples and apple syrup with a little sprinkle of cinnamon, if you like.

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Apple Pie in a Jar Drink

Submitted by: Narla

This tastes just like apple pie! Great in the Autumn around a campfire or on a hay-ride. Put it in canning jars with rings and lids for that down home country appeal.

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Apple Grape Drink

Submitted by: Deborah Butts
Provided by: Simple & Delicious

Why settle for plain juice at brunch when you can sip this fizzy morning beverage by stirring together just four ingredients? 'Everyone loves the taste of this refreshing punch,' says Deborah Butts of Union Bridge, Maryland.

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Apple Butter III

Submitted by: Louise

This is a breakfast spread for purists. The natural sweetness in this spread comes from the apple juice and the concentrated flavor in the dried apples.

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Apple Spice Syrup

Submitted by: Renae Moncur
Provided by: Taste of Home

This syrup has just the right sweetness to complement your favorite pancakes or waffles. The spicy apple flavor is great for an autumn breakfast or whenever you'd like something a but different.

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