Apple Jack Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Nov. 10, 2008
Holy cow! I was a little interested in this drink when I first read about it because my husband is a lover of whiskey. I couldn't believe how well the flavors blended together! It's a great drink that will sneak up on you quick! My husband also loves it!
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Photo by amber

Cooking Level: Intermediate

Home Town: Kelso, Washington, USA
Living In: Longview, Washington, USA
Reviewed: Sep. 28, 2010
It's not bad, the apple juice cuts the wiskey, but doesn't do much for the flavor. Easy ingredients.
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Photo by benbest
Reviewed: Oct. 16, 2010
Yummy! Delightful and with a cube of ice the perfect fall drink.
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Reviewed: Nov. 19, 2010
Try apple cider instead of juice if you want a stronger apple flavor it gives it more of an earthy taste that will knock you on your butt if you don't watch it.
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Photo by linda2d
Reviewed: Mar. 24, 2011
I don't care much for whisky but I wanted to try this. Odd phenomenon for me is that while there isn't too much apple flavor it's a good blend to cut the bite of the alcohol without making it all fruity sweet. Good compromise if you're looking for one.
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Photo by linda2d

Cooking Level: Intermediate

Reviewed: Nov. 18, 2014
Try with a dash of pumpkin pie spice. Even better warmed up.
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Cooking Level: Intermediate

Home Town: Woodbridge, Virginia, USA
Living In: Fort Collins, Colorado, USA


 
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