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Reviewed: May 25, 2008

I thought the recipe was okay. The preparation was kind of lengthy, I think, for the quality of the dish. I mean, don't get me wrong, it definitely tasted good. I may have put less cayenne pepper just because it seemed to overpower the dish.

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Reviewer:

Becca

	Cooking Level: Beginning Home Town: Sugar Land, Texas, USA Living In: College Station, Texas, USA
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Reviewed: Apr. 2, 2008

This was a very tasty dish, and very simple to make. I did not marinate it over night I made it around twelve let it marinate until about 5:30 then but the chops on the grill. I was very sceptial with the ingredients list but I have vowed to cook a new dish every week. My family loves this dish.

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Reviewer:

bluebutterfly0606

	Cooking Level: Expert Home Town: Milledgeville, Georgia, USA Living In: Winder, Georgia, USA
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Apple Glazed Pork

Reviewer:

Becca

Reviewer:

bluebutterfly0606