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Apple Glazed Pork

By: CUTIEPIECOOK  
"This sounds like a weird recipe when you read the ingredients but it is sooo yummy. Even my baby bro who hates pork loved this!"

Rating: This weblink has been rated 9 times with an average star rating of 3.2 Read Reviews (6)

Rate/Review | 612 people have saved this

Prep Time:
20 Min
Ready In:
8 Hrs 20 Min

Servings  (Help)

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Original Recipe Yield 6 pork chops
 

Ingredients

  • 4 Granny Smith apples, cored and chopped
  • 1 (8 ounce) can crushed pineapple, with juice
  • 1/2 cup apple cider vinegar
  • 1/4 cup brown sugar
  • 1/4 cup Dijon mustard
  • 1/4 cup water
  • 2 tablespoons honey
  • 4 cloves garlic, crushed
  • 2 teaspoons cayenne pepper
  • 1 teaspoon onion powder
  • 6 boneless pork chops

Directions

  1. Place apples, pineapple and juice, vinegar, sugar, mustard, water, honey, garlic, cayenne pepper, and onion powder in a large saucepan. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until the apples are tender, about 15 minutes. Allow the mixture to cool to room temperature, then puree in a blender until smooth. Place the pork chops into a resealable plastic bag, and pour the apple puree overtop. Marinate in the refrigerator overnight.
  2. Preheat an outdoor grill for medium heat, and lightly oil grate. Remove pork chops from marinade, and shake off excess. Discard remaining marinade.
  3. Cook on preheated grill until the chops are no longer pink in the center, about 5 minutes per side depending on the thickness.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 237 | Total Fat: 4.9g | Cholesterol: 40mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2008 by bluebutterfly0606 
This was a very tasty dish, and very simple to make. I did not marinate it over night I made... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2008 by Becca 
I thought the recipe was okay. The preparation was kind of lengthy, I think, for the quality... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2009 by Holywhacker 
For me, this recipe used too much time and discarded ingredients to imbue the pork chop with a... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2009 by chvickers 
WAY too sweet. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2009 by funnibunni 
It sounds yummi! I will have to try it some time. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2009 by Nancy 
Okay, but not great. Probably won't make it again. MORE

 
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