Allrecipes home
bookmark
 

Apple Glazed Pork

SUBMITTED BY: CUTIEPIECOOK

"This sounds like a weird recipe when you read the ingredients but it is sooo yummy. Even my baby bro who hates pork loved this!"
PREP TIME  20 Min
READY IN  8 Hrs 20 Min
Original recipe yield 6 pork chops

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 4 Granny Smith apples, cored and chopped
  • 1 (8 ounce) can crushed pineapple, with juice
  • 1/2 cup apple cider vinegar
  • 1/4 cup brown sugar
  • 1/4 cup Dijon mustard
  • 1/4 cup water
  • 2 tablespoons honey
  • 4 cloves garlic, crushed
  • 2 teaspoons cayenne pepper
  • 1 teaspoon onion powder
  • 6 boneless pork chops

DIRECTIONS

  1. Place apples, pineapple and juice, vinegar, sugar, mustard, water, honey, garlic, cayenne pepper, and onion powder in a large saucepan. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until the apples are tender, about 15 minutes. Allow the mixture to cool to room temperature, then puree in a blender until smooth. Place the pork chops into a resealable plastic bag, and pour the apple puree overtop. Marinate in the refrigerator overnight.
  2. Preheat an outdoor grill for medium heat, and lightly oil grate. Remove pork chops from marinade, and shake off excess. Discard remaining marinade.
  3. Cook on preheated grill until the chops are no longer pink in the center, about 5 minutes per side depending on the thickness.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2008 by bluebutterfly0606
This was a very tasty dish, and very simple to make. I did not marinate it over night I made... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2008 by Becca
I thought the recipe was okay. The preparation was kind of lengthy, I think, for the quality... MORE


 
www.allrecipes.com
ADVERTISEMENT

Recipe Submitter:

CUTIEPIECOOK
Photo by CUTIEPIECOOK
Cooking Level: Expert
Living In: Hermiston, Oregon, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
Nutritional Information
Apple Glazed Pork

Servings Per Recipe: 6

Amount Per Serving

Calories: 237

  • Total Fat: 4.9g
  • Cholesterol: 40mg
  • Sodium: 294mg
  • Total Carbs: 34g
  •     Dietary Fiber: 2.7g
  • Protein: 16.9g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?