I have to say after reading a lot of these reviews I was nervous about this recipe. I decided to try the recipe anyway and it came out awesome!! I did make some small changes based on the reviews. I only used a half packet of the onion soup mix, added a little extra apple sauce and sprinkled a little cinnamon in the mixture. Great recipe. I will absolutely be used again!

These were OK. I liked the chunks of apples, but agree that the combination with the onion soup mix was a little strange. They were decent but not sure I'd make it again.

This was my first allrecipes.com recipe to try! I love adding fruit to meat and salads, so thought this sounded good. Based on some other reviews, I did not use the onion soup mix, instead opting for some brown sugar, more cinnamon, and some other spices. However, I think next time (and there will be a next time!) I will try adding half a packet, it could have used the extra bite. My partner and I ended up adding some onion powder after the first few bites, and it helped a lot. Very good recipe - it made the kitchen smell like Autumn!

This was ok but not what I thought it was going to be. Everyone ate it, but my husband asked me not to make it again.

This was OK. Not great, not horrible.

This was horrible! I'm not one to eat pork chops much but I wanted to try something new. I think this was the worst recipe I ever used on here. I still get teased about it to this day.

Delicious! Though I think 30 minutes was a bit to long for the porkchops I used. I think I will check them at 20-25 minutes from now on

This has become my special occasion dinner. Made it last weekend when meeting my boyfriend's parents for the first time. They gave it rave reviews! I also combined this with another recipe and stuffed the pork chops. Very good and will be making this recipe very often.

I followed the suggestions made by CERRAIN18TH, using boneless chops. They turned out well, but next time I think I would halve the cinnamon.

This recipe was a big hit with my family.

awesome recipe! this was one of the best pork chop recipes I've had in a long time, even my picky kids who hate meat ate second servings! I really like apples so I used 2 apples instead of one! Will absolutly make this again!

my husband said it was very good and he would definitely eat it again, but it was sweeter than he prefers. I do not eat meat so I personally did not taste it, but it smelled very sweet, but delicious while baking.

I thought that this was a great, easy dish! Would make again for sure!!

My family really liked it. I added brown sugar, cinnamon and half a package of union soup. I also used a red apple instead. It was very good.

It wasn't horrible...but it wasn't great. If you really want to wow someone this is not your recipe.

So good and sooo filling. No one left the table hungry after this entree.

it was ok, next time not so much onion soup mix maybe some brown sugar or cinnamon insted

This was a big dissappointment! I made it for a special night and it was an embarrassment! First off, I put half of the amt of onion soup mix - which I think all together, it shouldn't be in the recipe. 2nd, I had to cook it for 45 minutes instead of 30. Additionally, I think that even if the onion mix was ommitted, it would have a very bland, boring taste!

Excellent! My family loved it! Two notes: I had to cook for about 45 minutes to reach the proper internal temperature. Also, don't chop the apples too finely or they will become mushy.

This recipe is my dad's favorite pork chop recipe. He absolutely loved them and couldn't stop raving about them. I added a little bit more applesauce then it called for. One word of advice would be to make sure you mix the applesauce and onion soup mix up good together before adding the apple pieces. And like some reviewers stated you might only want to use half a envelope of onion soup mix the first time making it. I didn't pre-brown the chops but I don't think it made much of a difference.