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Apple-Glazed Pork Chops

SUBMITTED BY: Taste of Home Test Kitchen

"Simple enough for weeknights yet impressive enough for guests, these juicy chops are topped with a glaze of herbs, apple cider and brown sugar. The cooked apple slices and onions will make it a fast favorite in your home."
RECIPE RATING:
The reviewer gave this recipe 17 stars. This recipe average a 4.2 star rating.
Read Reviews (11)
PREP TIME  30 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 4 (3/4 inch) thick bone-in pork chops
  • 2 tablespoons vegetable oil
  • 1 cup apple cider or apple juice
  • 2 tablespoons brown sugar, divided
  • 1 teaspoon salt
  • 1/4 teaspoon dried rosemary, crushed
  • 1/4 teaspoon dried thyme
  • 1 tablespoon cornstarch
  • 1 tablespoon cold water
  • 2 large tart apples, sliced
  • 1/2 cup sliced onion
  • 2 tablespoons butter or margarine

DIRECTIONS

  1. In a large skillet, brown pork chops in oil. Add the cider, 1 tablespoon brown sugar, salt, rosemary and thyme. Cover and cook for 7-8 minutes or until meat juices run clear. Combine the cornstarch and water until smooth; add to the skillet. Bring to a boil; cook and stir for 1-2 minutes or until thickened.
  2. Meanwhile, in another skillet, cook the apples, onion, butter and remaining brown sugar over medium heat for 3-4 minutes or until apples are softened. Serve over pork chops.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2006 by annanthony
This was good, but I changed a few things. I added about 2 tsp. of curry with the thyme and... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2008 by kazza
This recipe wasn't to my taste. I would have liked it more if the apple glaze was an apple... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2007 by Airos4
Made it straight as described in recipe - everything cooked nicely, and was nice and juicy...... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2008 by shawnessym
Truly a delicious recipe. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2008 by rebecca o
Easy, quick and flavorful. I used all juice and it came out perfect! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2007 by LAURIELY
Very nice fall recipe. I made very few changes. I was a little light on the rosemary and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2007 by Jenny
I used a couple more tablespoons of brown sugar with the apples. My husband told me that they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2007 by sml
I modified this slightly by not adding the cornstarch. It was extremely tasty. I am going to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2007 by Beth B.
We really liked this one. I love the flavor of the onions and apples. I used two boneless pork... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2007 by Melissa
I made this meal for dinner and followed the directions without changing anything. I enjoyed... MORE

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