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Apple-Filled Cranberry Muffins

SUBMITTED BY: Michele Bragg 

"Now that I live in Florida, making these tasty muffins takes me back to my days in the Northeast, where cranberries and apples are in abundance."
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RECIPE RATING:
This recipe has been rated 11 times with an average star rating of 4.2
Read Reviews (9)
PREP TIME  25 Min
COOK TIME  35 Min
READY IN  1 Hr

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • FILLING:
  • 1 1/2 cups finely chopped peeled apple
  • 2 tablespoons sugar
  • 1 teaspoon ground cinnamon
  • MUFFINS:
  • 3 cups all-purpose flour
  • 2 cups sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 4 eggs, lightly beaten
  • 1 cup vegetable oil
  • 1/2 cup cranberry juice
  • 1/2 cup finely chopped fresh cranberries
  • 3 tablespoons vanilla extract

DIRECTIONS

  1. For filling, combine apples, sugar and cinnamon; set aside. For muffins, combine flour, sugar, baking powder and salt. Combine eggs, oil, cranberry juice, cranberries and vanilla; stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups one-third full. Spoon 1 tablespoon filling on top. Fill muffins cups two-thirds full with remaining batter. Bake at 350 degrees F for 35-30 minutes or until muffins test done. Cool 10 minutes before removing to a wire rack.

FOOTNOTE

  • Editor's Note: 3 tablespoons of vanilla is correct.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed on Nov. 7, 2006 by CHERYL W. 
I loved this recipe. It is perfect for this time of year when there are fresh apples and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.
Reviewed on Jul. 20, 2008 by A.Z. 
These were pretty good, everyone loved them. The biggest thing that gives them four starts was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.
Reviewed on Dec. 10, 2008 by JenP 
These are SO yummy! I used apple sauce instead of the cranberry juice, and so the batter was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed on Mar. 6, 2008 by Annie C 
These were VERY yummy! I made a half batch because I only had two eggs in the house, and they... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.18 star rating.
Reviewed on Oct. 25, 2007 by sunnymomaz 
this one is a keeper! i did find that adding some chopped walnuts to the apples and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed on Nov. 13, 2006 by natesgirl 
This recipe was awesome!!! I substituted apple juice for the cranberry juice (only cause I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed on Oct. 5, 2008 by AJL 
Wonderful recipe! The muffins came out moist and hit the spot ;) I substituted apple sauce... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.
Reviewed on Dec. 21, 2007 by ChargerEric 
Really happy with the way these muffins turned out. I used Granny Smith apples to mix in a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.18 star rating.
Reviewed on Nov. 16, 2006 by Maggie L. 
Tastes good, but these muffins are the biggest pain in the butt ever! It took 30 min to chop... MORE


 
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