The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
Reviewed: Jun. 24, 2009
These were good, but not great. It just seemed like they were missing something...
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
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Reviewed: Jun. 22, 2009
I thought they wee good. I used cream cheese, with a little powdered sugar with the apples. But I think I would bake them alittle longer.
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Cooking Level: Intermediate

Living In: Milwaukee, Wisconsin, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.61 star rating.
Reviewed: Mar. 31, 2009
These were alright. I was expecting something a little more though. Probably won't make again unless i have extra tortillas, but thats a long shot.
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Cooking Level: Intermediate

Home Town: Westlake, Louisiana, USA
Living In: Jesup, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Feb. 19, 2009
My family absolutely loved these enchiladas so much that my husband had two! I followed the recipe exactly. The tortillas make an easy wrap for the apple pie filling and the sauce is heavenly and sweet. This is recipe I will be wowing people with for a long time.
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Cooking Level: Intermediate

Home Town: Fort Wayne, Indiana, USA
Living In: Al Qurrayah, Northern, Bahrain

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Jan. 22, 2009
I made this for our family potluck and everyone loved it. I served it warm with a scoop of vanilla bean ice cream with it. Oh so very good! :D
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Cooking Level: Expert

Home Town: Prineville, Oregon, USA
Living In: Portland, Oregon, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Jan. 20, 2009
I made this as written & it's wonderful! Top w/vanilla or cinnamon ice cream-yum!! Whether using canned or fresh apples, I would cube them next time-it's easier to roll up in the tortilla when the pieces are smaller.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Jan. 2, 2009
These are awesome! They did not come out chewy, as others have mentioned theirs did, I believe the key is to soak them for 30 min. as stated. I smeared cream cheese on each tortilla before adding apples. Next time I will also sprinkle on some pecans. They are delicious and very sweet. I could only eat 1/2 an enchilada. Would be great with ice cream. Thanks for this great recipe!
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Cooking Level: Intermediate

Living In: Waco, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Nov. 16, 2008
ABSOLUTELY AMAZING! So quick, easy and extremely inexpensive to make! They were delicious! Definitely a keeper...will make these over and over again! Thanks for the great recipe! Yummy!
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Cooking Level: Intermediate

Living In: Montreal, Quebec, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Nov. 1, 2008
This is a keeper! I doubled the recipe, and would double the sauce next time too. Added two packages cream cheese with cinnamon and powder sugar. Used home made apple filling.
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Cooking Level: Expert

Home Town: Oshkosh, Wisconsin, USA
Living In: Beaverton, Oregon, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Oct. 27, 2008
Excellent dessert and a HUGE hit at our house warming party. Everyone wanted seconds and thirds and the recipe! Instead of ready-made apple pie filling, I used a recipe from another cookbook to make my own apple pie filling (apples, flour, cinnamon, nutmeg, butter) and microwaved this mixture for a couple mins to slightly soften. Definitely will make again--thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Oct. 20, 2008
ABSOLUTLEY FANTASTIC!!! They were even better the next day!! PERFECT!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Sep. 19, 2008
These are awesome! (especially with a scoop of vanilla ice cream.)
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
Reviewed: Sep. 10, 2008
I made this for my co-workers and as far as I know it was a big hit. A few of them even asked for the recipe. Besides using apple I used blueberry too.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
Reviewed: Aug. 31, 2008
We enjoyed the apple enchiladas almost as much as the banana and chocolate chip enchiladas. I sliced 2 bananas and added chococlate chips before I rolled the enchiladas. Serve with ice cream for an extra special treat!
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Cooking Level: Intermediate

Home Town: New Gloucester, Maine, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
Reviewed: Jul. 16, 2008
Loved the recipe but I did make some changes. Used homeade apple pie filling and added blueberries. Also added vanilla to the sauce as well as more cinn.
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Cooking Level: Expert

Home Town: Streetsboro, Ohio, USA
Living In: Akron, Ohio, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
Reviewed: Jun. 30, 2008
Great recipe. I had some similar at a B&B & they used cream cheese in the middle with appples (which were fresh, not canned). Very tasty!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: May 27, 2008
These not for those without a sweet tooth, but they're oh so tasty! I made about 50% more sauce than the recipe called for because I was afraid there wouldn't be enough. But next time I'll make the standard amount and will spoon it on top of the enchiladas every few minutes to help it soak in before going in the oven. I'd recommend using more apple pie filling - they seemed a little too flat once they cooked and could use a little more apple taste. But overall a fun recipe! Looking forward to making them for my husband's "fiesta" themed birthday!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: May 14, 2008
This was good. The tortillas were not tough, just crunchy, which is what I aimed for. Was delicious with the recommended ice cream.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Apr. 28, 2008
I made this for church and everyone raved. I did cover it for the first 15 min of baking and spread a layer of cream cheese mixed with cinnamon on the tortilla before I put the apple filling on it. Will be making this again--will be terrific with ice cream or whipped cream.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Apr. 22, 2008
Mui bueno! Served this at a dinner party and everyone raved. Thanks!
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Cooking Level: Intermediate

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