Reviewer:

072705r

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Reviewed: Apr. 23, 2007

Turned out beautifully, and was pretty easy to make.I did end up making my own crusts though as my local store does not carry ready made pie sheets.The sauce in my opinion could have been slightly thicker, but the dumplings were still a big hit.I put home made vanilla icecream on the side to finish it off.

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6 users found this review helpful

Reviewer:

kimmycat

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Reviewed: Apr. 4, 2007

THIS IS A WONDERFUL RECIPE. MY FAMILY HAS DONE NOTHING BUT RAVE ABOUT THEM. IT ALSO GOES VERY WELL W/ ICE CREAM. THANK YOU.

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1 user found this review helpful

Reviewer:

Jessica

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Reviewed: Jan. 6, 2007

This recipe was delicious. I rated 4 out of 5 only because I like home made cooking. I never use store bought or box baking anything. I made my pie crust from scratch and the family loved it. Thank you so much.

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5 users found this review helpful

Reviewer:

luvtocook

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Reviewed: Sep. 20, 2006

I used 9 inch pie crust and it was enough - However I may have used to big of apples - The apples started standing up when I began baking and 10 minutes later the fell over. They still tasted great - smell great - I would definetly try it again!

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Reviewer:

mhindi

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Reviewed: Dec. 17, 2005

Easy, delicious and better than apple pie. The cinnamon sauce was perfect and by the taste and appearance it looks like you speny hours making it! I followed the recipe exactly.

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28 users found this review helpful