Apple Dumpling Cake Recipe
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Apple Dumpling Cake

By: Amy S. 
"This recipe tastes like apple dumplings without all the work."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (132)

Prep Time:
20 Min
Cook Time:
45 Min
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 inch cake
 

Ingredients

  • 3 pounds apples - peeled, cored and sliced
  • 2 cups all-purpose flour
  • 1 1/2 cups white sugar
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 eggs, beaten
  • 1 cup vegetable oil
  • 1 teaspoon ground cinnamon

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  2. Place sliced apples in baking dish. In a medium bowl, mix together the flour, sugar, baking powder, and salt. Stir in eggs and oil; pack on top of apples. Sprinkle with cinnamon.
  3. Bake in preheated oven for 40 to 45 minutes, or until topping is puffed and golden brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 406 | Total Fat: 19.6g | Cholesterol: 35mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 18, 2003 by MGLUSKIN   view full review
Excellant. Doesn't look that attractive but tastes delicious. I would recommend using any...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 12, 2003 by SLANT82   view full review
This recipe was so easy to make! I couldn't believe that I actually made it. It's something...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 25, 2006 by dwieberg Supporting Member (Click to learn more about Supporting Membership)  view full review
I read the previous reviews and made it according to the recipe instructions. If I had been...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 22, 2004 by BENTLEYREVIEW   view full review
L..ove this recipe. So easy, so simple to make. I used macintosh apples, because I like the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 4, 2004 by PSARAH   view full review
My husband loves this recipe..He has me make it at least once a week. I used half sugar half...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 6, 2007 by Ayanaya Supporting Member (Click to learn more about Supporting Membership)  view full review
This was delicious! I also modified this recipe by using 1/2 canola 1/2 applesauce instead of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 28, 2005 by Juddbee   view full review
REALLY GOOD!!!!!! Used half (melted) butter and half oil for the oil portion and the flavor...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 24, 2002 by Sue S.   view full review
Excellent cake! My husband loved it - said it's a cross between a pie and a cake. I used a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 12, 2003 by LAURIEMOM2AND3   view full review
This recipe is relatively easy to make. After preparing the apples, my 2 and a half year old...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 24, 2002 by AMBER CONOVER   view full review
This is a very quick recipe, I didn't even peel the apples and it was very good.

 

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