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Warm Greek Pita Sandwiches With Turkey and Cucumber-Yogurt Sauce

Submitted by: USA WEEKEND columnist Pam Anderson

The perfect ending to the holiday turkey is this Greek-inspired sandwich served in a warmed pita. It is filled with lettuce, tomatoes, and turkey, and topped with a homemade cucumber sauce.

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Chicken And Apple Curry

Submitted by: Christine Johnson

Living In: Eureka, California, USA

Baked chicken goes the distance thanks to an easy curried apple butter with added bite from onion.

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Turkey Curry

Submitted by: Neha Chaudhry

Home Town: Richmond, Virginia, USA

Living In: Albuquerque, New Mexico, USA

A great use for leftover Thanksgiving turkey. Serve with warm naan bread or atop steamed white rice.

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Easy Turkey Curry

Submitted by: Clint Wigen

Leftover turkey meat is simmered in a curry spiced creamy mushroom sauce, and served with rice.

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We like to roast turkey throughout the year because we enjoy the leftovers. Several years ago, while nibbling on a fresh Waldorf salad and some cold turkey, I decided to combine the two. This pita was an instant hit. --Rita Miller, Huntingdon, Pennsylvania

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Pork Chops with Apple Curry Sauce

Submitted by: ebsepke

Living In: Mission, British Columbia, Canada

A wonderful change from the traditional pork chops and applesauce. Boneless pork chops are browned, and then baked in a coating of caramelized onions, apples, and curry powder. Savory and wonderful! Serve with rice and your favorite vegetable.

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Apple Turkey Potpie

Submitted by: Georgia MacDonald

I like to take leftover holiday turkey and turn it into this delicious potpie. Apples and raisins add sweetness. --Georgia MacDonald, Dover, New Hampshire

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Turkey with Apple Slices

Submitted by: Mary Lou Wayman

Any day can be 'Turkey Day' when you make this smaller-scale main course from Mary Lou Wayman of Salt Lake City, Utah. Her moist tasty tenderloins--and tangy apple glaze--offer the goodness of turkey in a hurry without a fridge-filling surplus.

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Turkey Curry

Submitted by: Jennifer Pageler

Shortly before we married, I tried this recipe out on my husband. I've been making it regularly ever since.

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Turkey Apple Potpie

Submitted by: Phyllis Atherton

YEARS AGO, a neighbor and I collaborated and submitted this recipe for an apple contest. We won first prize...a bushel of apples, of course. We had such fun experimenting, and I think of her whenever I make this dish. It's a favorite whenever I take it to a potluck or other group gathering. -Phyllis Atherton, South Burlington, Vermont