Apple-Curry Tuna Melts Recipe
Add a photo
1 of 1 Photo

Apple-Curry Tuna Melts

By: Edie DeSpain  
"From Logan, Utah, Edie DeSpain relates, 'You'll want to make plenty of these delicious open-faced sandwiches because your family will come back for seconds.' Curry powder puts a twist on traditional tuna salad, adding a colorful appearance and delightful taste."

Rating: This weblink has been rated 2 times with an average star rating of 3.0 Read Reviews (2)

Rate/Review | 209 people have saved this

Prep Time:
5 Min
Cook Time:
5 Min
Ready In:
10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 (6 ounce) can tuna, drained and flaked
  • 1/2 cup diced apples
  • 1/4 cup mayonnaise
  • 1 tablespoon chopped green onion
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon curry powder
  • 4 slices bread, toasted
  • 1/4 cup chopped walnuts, toasted
  • 4 slices Cheddar cheese

Directions

  1. In a bowl, combine the first six ingredients' mix well. Spread 1/4 cup on each slice of toast sprinkle with walnuts. Top with a slice of cheese. Broil 5 in. from the heat until cheese is melted.
ADVERTISEMENT

 

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2007 by iloveonions 
I liked the apple/curry combination. I cut back on the amount of curry, which probably helped.... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2007 by rabon 
While the curry flavor was good and what we expected, it overpowered the flavor of the tuna. ... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?