Apple Crisp with Truvia® Natural Sweetener Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by lutzflcat
Reviewed: Apr. 10, 2013
First, the one thing that I didn't like about this is the dryness. It took longer to cook than 40 minutes, and I added some water to the casserole dish three times. I suppose adding real sugar would have resulted in the sugar melting into a syrup which the Truvia doesn't do. However, the thing I did like is the taste; true apple flavor with no sugar substitute aftertaste. Not my favorite apple crisp, but it was pretty good.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by lutzflcat

Cooking Level: Intermediate

Home Town: Cincinnati, Ohio, USA
Living In: Lutz, Florida, USA


 
ADVERTISEMENT
Go Pro!

In Season

Christmas Dinner
Christmas Dinner

Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Apple Crisp with Oat Topping

Cinnamon apples bake under a simple topping of sweet, buttery oats.

Crispiest Apple Crisp

Discover the secret ingredient that makes this the crispiest apple crisp ever!

Slow Cooker Apple Crisp

Apples slowly cook with a cinnamony sweet mixture topped with walnut crumble.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States