Photo of: Apple Crisp V

Apple Crisp V

Submitted by: Jackie 
With applesauce, this apple crisp offers twice the apple goodness of others. Applesauce, brown sugar and cinnamon are combined, and stirred into sliced apples. The mixture is then piled into a large baking dish and topped with sugar. The crisp is then baked in the oven for one hour. 

Photo of: Apple Crisp I

Apple Crisp I

Submitted by: Gracia 
Apples are topped with a brown sugar, instant oatmeal crust, sprinkled with walnuts, drizzled with maple syrup and baked until tender. 

Photo of: Brenda's Apple and Pomegranate Crisp

Brenda's Apple and Pomegranate Crisp

Submitted by: BRENOLA 
This is a crisp using apples and pomegranate seeds for a festive fall dessert. 

Photo of: Apple Crisp III

Apple Crisp III

Submitted by: Mark Borezo 
Dutch Oven Apple Crisp 

Delicious Apple Crisp

Submitted by: Andrea McKay 
The apple filling is cooked until thick and flavored with sugar and cinnamon. It 's then poured into a large baking pan and covered with a sweet, buttery oat topping. Twenty-minutes in the oven and it 's ready to serve with ice cream or caramel sauce. 

Photo of: Apple Crisp III

Apple Crisp III

Submitted by: Carrie 
No oats in this simple apple crisp -- just cinnamon spiced apples covered in a lightly sweet, buttery crust. 

Photo of: Apple Crisp IV

Apple Crisp IV

Submitted by: rhonda 
Three layers make up this hearty 9x13-inch crisp. Sweet apple slices find their home between generous layers of a delicious crumbly mixture -flour, brown sugar, butter, cinnamon and oatmeal. 

Photo of: Apple Oatmeal Crisp

Apple Oatmeal Crisp

Submitted by: Dave Behnke 
Apples are baked with a crunchy oat crust on the top and bottom. 

Photo of: Apple Crisp II

Apple Crisp II

Submitted by: Cheri Osborne 
Apples in syrup snuggled between oaty cinnamon-crumble layers and baked. 

Photo of: Apple Crisp

Apple Crisp

Submitted by: claudia 
Apples baked with a brown sugar, butter and walnut topping. A delicious desert, or a treat for breakfast! 
 
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