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Reviewed: Sep. 11, 2007

This isn't what I was expecting at all! Very disappointed. It came out like a not sweet very doughy apple pie

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4 users found this review helpful

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Spanky4704

	Cooking Level: Expert Home Town: Dakota City, Iowa, USA Living In: Humboldt, Iowa, USA
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Reviewed: Dec. 31, 2006

Crust was a little dry, and they completely left out the cinnamon required for the filling... you'll need 1 tbsp or more.

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6 users found this review helpful

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I followed the recipe and was careful with the flour, but this came out bland and dry. I think I prefer the other cobbler recipes where the dough rises through liquid to cook. I won't be attempting this again.

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12 users found this review helpful

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asm

	Cooking Level: Expert
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Reviewed: Oct. 26, 2006

I really like it and my husband loves it..

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6 users found this review helpful

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Mickey

	Cooking Level: Expert Home Town: Arkadelphia, Arkansas, USA Living In: Corinth, Mississippi, USA
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Apple Cobbler

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mayura

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