Apple Cinnamon Oatmeal Bread Recipe -
Apple Cinnamon Oatmeal Bread Recipe

Apple Cinnamon Oatmeal Bread

Recipe by  

"Tender and chewy, with a light touch of cinnamon, this quick bread is perfect for a winter morning."

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Ingredients Edit and Save

Original recipe makes 1 - 9x5 inch loaf Change Servings
  • PREP

    10 mins
  • COOK

    1 min

    1 hr 10 mins


  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour a 9x5 inch loaf pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Mix in applesauce, cinnamon and one packet oatmeal. Stir in the eggs one at a time, beating well with each addition. Mix in the baking soda and flour. Pour batter into prepared pan and sprinkle with remaining packet of oatmeal.
  3. Bake in preheated oven for 60 minutes, until a toothpick inserted into center of the loaf comes out clean.
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Reviews More Reviews

Most Helpful Positive Review
Apr 28, 2005

Delicious!! I made a few changes. I also greased the pan and dusted it with cinnamon instead of flour. Instead of using chunky applesauce, I put in 1 Granny Smith apple (peeled and chopped) and 1/2 cup of cinnamon flavored applesauce. I added 1/2 teaspoon nutmeg and 1/4 teas. clove and put 1 1/2 packets of the oatmeal in the mix. Finally, I mixed 1/8 cup packed brown sugar with 1 teas. melted butter, 1 teas. flour and the remaining half a packet of oatmeal and sprinkled this on top. SO YUMMY!!!

Most Helpful Critical Review
Apr 14, 2003

I love this bread! It's great - so moist and has good flavor! It's perfect with a cup of coffee or tea!

Jan 08, 2007

I made this recipe today, but with a few adjustments. Whole wheat flour instead of all-purpose flour. 1 cup no-sugar-added applesauce PLUS 1 cup chopped fresh apple. I added 1.5 packets of oatmeal to the mix, and reserved 0.5 for the topping. Also, I only cooked the bread about 45 minutes, not 60.

Jan 25, 2004

Thank you Monique for sharing this wonderful recipe! The only changes I made were to add one apple, peeled and chopped. I also put 1 1/2 packets of oatmeal in the recipe and sprinkled 1/2 packet on top. I won FIRST PLACE at our county fair with this recipe!

Apr 14, 2003

Fantastic recipe. I made it for a Christmas party and already haved received requests for the recipe. And it makes my kitchen smell heavenly!

Jun 03, 2009

This was very good. I added raisins and they were a nice complement. Definitely make a streusel topping with 1/2 packet oatmeal, brown sugar, cinnamon, and butter. That's the best part!

Nov 09, 2003

This recipe is so easy. It makes a great breakfast and is not too sweet. Highly recommended.

Feb 04, 2007

Easy to make, and very good, with a nice apple taste. As other reviewers have said, not much of the oatmeal packet sprinkled on tip actually sticks to the bread. I patted the topping into the batter, but still, much of it fell off. I don't think it had much effect on the taste, however. Mine didn't require a full hour of baking, and even at about 50 minutes, the apple pieces on the top were beginning to brown too much.


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  • Calories
  • 198 kcal
  • 10%
  • Carbohydrates
  • 35.7 g
  • 12%
  • Cholesterol
  • 41 mg
  • 14%
  • Fat
  • 5.1 g
  • 8%
  • Fiber
  • 1.3 g
  • 5%
  • Protein
  • 3.2 g
  • 6%
  • Sodium
  • 173 mg
  • 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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