print icon
Print This Recipe

Apple Cinnamon Oatmeal Bread

SUBMITTED BY: Monique David  PHOTO BY: Gavin Faulds 

"Tender and chewy, with a light touch of cinnamon, this quick bread is perfect for a winter morning."
Apple Cinnamon Oatmeal Bread Recipe
RECIPE RATING:
This recipe has been rated 82 times with an average star rating of 4.6
Read Reviews (73)
PREP TIME  10 Min
COOK TIME  1 Minute
READY IN  1 Hr 10 Min
Original recipe yield 1 - 9x5 inch loaf

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup butter, softened
  • 1 cup white sugar
  • 1 cup chunky applesauce
  • 1 1/2 teaspoons ground cinnamon
  • 2 packets instant apple cinnamon oatmeal (single serving size)
  • 2 eggs
  • 1 teaspoon baking soda
  • 1 1/2 cups all-purpose flour

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour a 9x5 inch loaf pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Mix in applesauce, cinnamon and one packet oatmeal. Stir in the eggs one at a time, beating well with each addition. Mix in the baking soda and flour. Pour batter into prepared pan and sprinkle with remaining packet of oatmeal.
  3. Bake in preheated oven for 60 minutes, until a toothpick inserted into center of the loaf comes out clean.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed on apr. 14, 2003 by KMB224 
Fantastic recipe. I made it for a Christmas party and already haved received requests for the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.57 star rating.
Reviewed on apr. 14, 2003 by AHOVANCIK 
I love this bread! It's great - so moist and has good flavor! It's perfect with a cup of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed on nov. 9, 2003 by SARAGLAN 
This recipe is so easy. It makes a great breakfast and is not too sweet. Highly recommended. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on apr. 28, 2005 by JUDY4471 
Delicious!! I made a few changes. I also greased the pan and dusted it with cinnamon instead... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed on apr. 14, 2003 by HBKDUKE 
Really good! I like it warmed up with a little bit of butter on it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on jan. 8, 2007 by Kelly 
I made this recipe today, but with a few adjustments. Whole wheat flour instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on jan. 25, 2004 by Debby Allen 
Thank you Monique for sharing this wonderful recipe! The only changes I made were to add one... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on feb. 4, 2007 by Mallinda 
Easy to make, and very good, with a nice apple taste. As other reviewers have said, not much... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on jan. 25, 2007 by M. Bailey 
Super easy and good too! I added a chopped up apple, used half whole wheat flour and a bit... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on oct. 27, 2007 by deerefam4 
Great bread! I also added one diced Granny Smith apple after I mixed everything together. In... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO    MORE PHOTOS

Nutritional Information
Apple Cinnamon Oatmeal Bread

Servings Per Recipe: 12

Amount Per Serving

Calories: 199

  • Total Fat: 5.1g
  • Cholesterol: 46mg
  • Sodium: 176mg
  • Total Carbs: 35.7g
  •     Dietary Fiber: 1.3g
  • Protein: 3.3g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?