Apple Cinnamon Cheesecake by EAGLE BRAND(R) Recipe
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Apple Cinnamon Cheesecake by EAGLE BRAND®

By: EAGLE BRAND®  
"A cinnamon-spiced apple cheesecake is baked on top of a crunchy oat crust and drizzled with a cinnamon apple glaze."

Rating: This weblink has been rated 17 times with an average star rating of 4.7 Read Reviews (16)

Rate/Review | 550 people have saved this

Prep Time:
20 Min
Cook Time:
55 Min
Ready In:
2 Hrs

Servings  (Help)

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Original Recipe Yield 1 (9 inch) cheesecake
 

Ingredients

  • 1/2 cup butter or margarine, softened
  • 1/4 cup firmly packed light brown sugar
  • 1 cup all-purpose flour
  • 1/4 cup quick cooking oats
  • 1/4 cup finely chopped walnuts
  • 1/2 teaspoon ground cinnamon
  • 2 (8 ounce) packages cream cheese, softened
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
  • 3 large eggs
  • 1/2 cup frozen apple juice concentrate, thawed
  • 2 medium all-purpose apples, cored and sliced
  •  
  • Cinnamon Apple Glaze:
  • 1 tablespoon butter
  • 1/4 cup apple juice concentrate, thawed
  • 1 teaspoon cornstarch
  • 1/4 teaspoon ground cinnamon

Directions

  1. Preheat oven to 300 degrees F. In small bowl, beat 1/2 cup butter and sugar until fluffy. Add flour, oats, walnuts and cinnamon; mix well. Press firmly on bottom and halfway up side of 9-inch springform pan. Bake 10 minutes.
  2. Beat cream cheese until fluffy in large bowl. Gradually beat in sweetened condensed milk until smooth (do not overbeat). Add eggs and apple juice concentrate; mix well. Pour into prepared pan. Bake 45 minutes or until center springs back when lightly touched. Cool.
  3. Cook apples in remaining 1 tablespoon butter until tender-crisp in large skillet. Arrange on top of cheesecake; drizzle with Cinnamon Apple Glaze. Chill. Store leftovers covered in refrigerator.
  4. Apple Cinnamon Glaze: In small saucepan, combine apple juice concentrate, cornstarch and ground cinnamon; mix well. Over low heat, cook and stir until thickened. (Makes about 1/4 cup)

Nutritional Information open nutritional information

Amount Per Serving  Calories: 497 | Total Fat: 28.3g | Cholesterol: 128mg

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2007 by MACLEOD26 
Delicious - I like the fact that the apple flavor is inside the main body of the cake. Crust... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2005 by Shannon.N. 
There is'nt anything about this recipe that myself or my family don't enjoy! My 5 year old... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2008 by CARMELLA1010 
This was a very good cheesecake! I did tweak it a little bit. For the crust I did 1/2 c.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2007 by TERMITEHEAD 
One of the best cheesecakes I've ever made/eaten! Everything about it is great, I've made 3... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2009 by LadyJ 
This cheesecake was delicious. The texture was amazing. It was a big hit with my family and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2008 by MARIANNE G 
I used this recipe for Thanksgiving and it was superb! The best thing is the crust.......no... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2008 by minidoxigirli 
This was amazing! I made it for Christmas Eve, except I messed up and baked the apples on it.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2007 by Stephanie S 
Loved this recipe! The crust was a nice change from the typical graham crust and the filling... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2007 by BrendaBolinger 
I was surprised when everyone loved it! Especially my husband! Definitely worth making and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2007 by TIFFANYNELSON 
so good...it was like apple pie meets creamy cheesecake with an oatmeal cookie crust. i love... MORE

 
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