More Recipes Like Apple-Cinnamon Baked French Toast

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Baked French Toast with Home Style Syrup

Submitted by: Deloris Asmus
Provided by: Taste of Home

This variation of typical French toast is both simple to prepare and delicious. And the homemade syrup has more flavor than bottled pancake syrup ever could. I hope you like them both!

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Baked French Toast

Submitted by: Joan Rembacz

You do most of the leg work the night before so the bread and apples can really soak up the flavors. In the morning, simply pop them in the oven and prepare the luscious caramel sauce to ladle over all.

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Freezer French Toast

Submitted by: Diane Perry
Provided by: Taste of Home

I don't care for prepackaged frozen French toast, but I rarely have time in the mornings to prepare it from scratch. Then my friend gave me this wonderful recipe. I keep a freezer full of these slices and simply pop them into the oven for a homemade breakfast in no time.

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Peach French Toast

Submitted by: Geraldine Casey
Provided by: Simple & Delicious

Let the aroma of baked peaches, brown sugar and cinnamon wake up your clan when you prepare this homespun dish from Geraldine Case of Anderson, Indiana. Drizzle the golden syrup that bakes at the bottom of this casserole over the tender slices of French toast.

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Baked Blueberry French Toast

Submitted by: Suzanne Strocsher
Provided by: Simple & Delicious

'I like that this breakfast entree can be prepared ahead of time,' says Suzanne Strocsher, Bothell, Washington. 'Since you can use fresh or frozen blueberries, it's great anytime of year. It makes a warm rich start to any morning.'

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Family-Style French Toast

Submitted by: Hennie Scholten
Provided by: Simple & Delicious

Hennie Scholten of Edgerton, Minnesota can serve a crowd by baking a big batch of this sweet, cinnamony French toast. 'Should there be any leftovers, the tender slices are good warmed in the microwave,' she adds.

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Eggnog French Toast

Submitted by: Barbara Nowakowski
Provided by: Taste of Home

There's no last-minute fussing with this breakfast or brunch favorite. Slices of French bread soak up the egg-cream mixture overnight. A little nutmeg and rum extract give the dish its sweet eggnog-like taste. -Barbara Nowakowski North Tonawanda, New York

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Overnight French Toast

Submitted by: Sue Marsteller
Provided by: Taste of Home

I discovered this dish last year while hosting a family reunion here in the Pocono Mountains. My niece brought it and shared the recipe. It's a great dish to make ahead of time and freeze; then you'll have a fancy but easy-to-prepare breakfast whenever you host overnight guests.

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Overnight Caramel French Toast

Submitted by: Denise Goedeken
Provided by: Taste of Home

Because this recipe can be prepared the night before, it's perfect to serve overnight guests. So it gives you extra time to visit over morning coffee.

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Orange French Toast

Submitted by: Kristy Martin
Provided by: Simple & Delicious

Kristy Martin of Circle Pine, Minnesota uses leftover slices of cinnamon bread in creating this awesome overnight brunch dish. With a hint of orange flavor, it's a special way to wake up the taste buds of weekend guests.

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