Reviewed: Nov. 1, 2008

One thing you can't ever top is a good old fashioned Root Beer Float... But, I really wanted to try this. Turns out this is, sadly, only "meh" - Even with Ginger Ale in it. And, this is coming from someone who generally can't get enough cider.

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Sumchelle

Cooking Level: Expert

Living In: Minneapolis, Minnesota, USA

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Reviewed: Oct. 28, 2008

We tried this recipe because we love apple pie with vanilla ice cream and thought it would be fabulous. But, no one liked it. Sorry.

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chefsazy

Cooking Level: Expert

Home Town: Granada Hills, California, USA

Living In: Highlands Ranch, Colorado, USA

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Reviewed: Oct. 26, 2008

Okay. So, I've tried this with three different types of ice cream. Plain vanilla, apple pie, and cinnamon. All three were excellent. Not only do I love these, but my whole family does as well. (BTW, I've been able to find quarts of apple pie ice cream right now as a limited edition flavor at my local Fred Meyer. Those in the Southern states would know that chain as Kroger.) WTG, stylistmama! You made my week. These are going to be a regular rotation during the fall months. I owe you one! TIP: If you want the fizz in your float but don't want to dilute the apple flavor of your cider, use sparkling apple cider!

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tat2whttrsh aka Lambchop's Mom

Cooking Level: Expert

Living In: Seattle, Washington, USA

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Reviewed: Oct. 10, 2008

Wow, was this tasty! And could not be any simpler. A refreshing treat for my kids I'll definitely make again.

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Cindy

Cooking Level: Expert

Home Town: Northport, New York, USA

Living In: East Northport, New York, USA

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Reviewed: Sep. 28, 2008

Try it with a little gingerale to give that 'fizz' and also adds a little zip to the cider..mmmm good stuff!

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jussijames

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Reviewed: Sep. 12, 2008

What a great idea. Tastes like apple pie ala mode. I added cinammon to mine.

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QUASINAUGHT

Cooking Level: Intermediate

Home Town: Bolingbrook, Illinois, USA

Living In: Sunnyvale, California, USA

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Reviewed: Sep. 10, 2008

What an amazing, simple idea that I NEVER would have thought of on my own! I sprinkled a bit of cinnamon sugar on top. Thanks, stylistmama - beautiful job!

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