Superb Cranberry Sauce with Apples and Pears

Submitted by: Lisa Shafer 
This cranberry sauce has extra spices, diced fruits, and orange juice added to make it more exciting than plain old cranberries. Everyone always loves this at Thanksgiving and it disappears fast! It's best when made the night before and left to rest in the refrigerator overnight so all the flavors can blend together. 

Photo of: Hot Buttered Apple Cider

Hot Buttered Apple Cider

Submitted by: KAREN325 
Living In: Douglasville, Georgia, USA
Hot apple cider sweetened with maple syrup and topped with butter and spices. A wonderful drink on a cold night or morning. You will have spiced butter left over for your next batch! 

Photo of: Cranberry, Apple, and Fresh Ginger Chutney

Cranberry, Apple, and Fresh Ginger Chutney

Submitted by: foodelicious Supporting Member (Click to learn more about Supporting Membership)
Home Town: Los Angeles, California, USA
Living In: Seattle, Washington, USA
Fresh ginger puts the bite on tart cranberries and crisp apples cooked up with onion, celery, raisins, and just enough sugar to keep your lips from puckering. 

Cranberry Apple Sauce II

Submitted by: Mary Beth 
Apple juice is used in place of water and sugar in this fresh cranberry sauce with a reduced sugar content. 

Cranberry Apple Sauce I

Submitted by: Mary Beth 
A good cranberry sauce for those who are avoiding a lot of sugar, which is usually abundant in cranberry sauces. 

Photo of: Cranberry Apple Sauce

Cranberry Apple Sauce

Submitted by: Mary Beth 
A good cranberry sauce for those who are avoiding a lot of sugar, which is usually abundant in cranberry sauces. Originally submitted to ThanksgivingRecipe.com.  

Grandma's Cranberry Sauce

Submitted by: SJHOMER 
Home Town: Winnemucca, Nevada, USA
Living In: Mesa, Arizona, USA
In one family's traditional recipe, an easy-to-make cranberry sauce is prepared in a food processor blending cranberries, oranges, apples, and pecans. 

Delicious Cranberry Sauce

Submitted by: Liz 
Here's an easy cranberry sauce that anyone can make, with a hint of orange and some complexity from brown sugar and cinnamon.  

Photo of: Nantucket Cranberry Sauce

Nantucket Cranberry Sauce

Submitted by: KAREN JOHNSON-SUSKO 
Living In: Sellersville, Pennsylvania, USA
Fresh or frozen cranberries are simmered and boiled in a richly flavored, sweet broth of orange juice, maple syrup, brown sugar, and butter to make the perfect Thanksgiving relish. 

Photo of: Apple Crisp with Cranberry Sauce

Apple Crisp with Cranberry Sauce

Submitted by: What a Dish! 
I devised this recipe when I was trying to use up that leftover homemade cranberry sauce from Thanksgiving! You could probably also use canned whole cranberry sauce for this recipe. 
 
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