Apple Cider Chicken Marinade Recipe
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Apple Cider Chicken Marinade

By: JustDMarine 
"This tangy and zingy marinade helps seal in the juices of any chicken, whether it's light or dark meat you wish to bake, roast, or grill."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (14)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 1 1/2 cups
 

Ingredients

  • 2/3 cup white wine
  • 1/3 cup extra-virgin olive oil
  • 3 tablespoons fresh lemon juice
  • 2 tablespoons apple cider vinegar
  • 3 tablespoons chopped fresh basil
  • 3 tablespoons chopped fresh parsley
  • 1 teaspoon chopped fresh rosemary
  • 1 teaspoon chopped fresh thyme
  • 2 cloves garlic, minced
  • 1 teaspoon fresh-ground black pepper
  • 1/2 teaspoon salt

Directions

  1. Whisk together the white wine, olive oil, lemon juice, cider vinegar, basil, parsley, rosemary, thyme, garlic, pepper, and salt in a bowl. Marinade chicken in mixture 8 hours or overnight.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 211 | Total Fat: 18.8g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 13, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Fabulous chicken marinade! I used this on boneless skinless chicken breasts (about 4) and I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 1, 2010 by Sarah   view full review
This recipe was great, but it's imparative that fresh herbs be used. I tried using dried...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 13, 2009 by KeyCook   view full review
I had a dinner party and got two amazing comments regarding this marinade "That was the best...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 27, 2010 by Pam-3BoysMama Supporting Member (Click to learn more about Supporting Membership)  view full review
My chicken turned out moist, tender, and delicious. I was only able to marinate about two...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 31, 2011 by Ann   view full review
Delicious marinade. Good use of fresh herbs from the garden.
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 18, 2011 by halfnotes   view full review
I didn't have white wine or fresh herbs on hand, so I modified it a little and it turned out...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 13, 2009 by msbb   view full review
I was looking for a new marinade for "beer can chicken," which is my favorite way to cook...
The reviewer gave this recipe 2 stars. This recipe averages a 4.1 star rating.
Reviewed on May 17, 2011 by Ingalyn   view full review
I had high hopes for this as even though there were not many reviews, most of them were good. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 15, 2011 by Tony L   view full review
Cooked per recipe verbatim and, to the point, fantastic meal. I look forward to making this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 1, 2011 by BusyAccountant   view full review
This is a great marinade. I love it just the way it's written as well as with 2 tbsp's soy...

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