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Photo of: Apple Walnut Bread

Apple Walnut Bread

Submitted by: Wendy
There are plenty of apples and nuts in this yummy fruit bread. It's great almost any time of the day. 

Photo of: Quick Apple Pie Bread

Quick Apple Pie Bread

Submitted by: amber
Take a shortcut and use prepared apple pie filling to make this fragrant quick bread loaded with raisins and walnuts. it's guaranteed to please! 

Photo of: Quick and Easy Cheese Bread

Quick and Easy Cheese Bread

Submitted by: Inari
Home Town: Islip Terrace, New York, USA
Living In: Albany, New York, USA
This savory quick bread delivers a bounty of Cheddar. It 'll make a perfect accompaniment to almost any meal. 

Apple Cheddar Bread

Submitted by: Susan Holtgrewe
This sweet, cinnamon-laced loaf is packed with apples, nuts and cheddar. 

Grandma's Apple Bread

Submitted by: virginia lambert
Sweet, spicy quick bread with applesauce and raisins. Good for snacks. 

Photo of: Mincemeat Quick Bread

Mincemeat Quick Bread

Submitted by: Bev Austin
This is great served on a cold, wintry day. Use any kind of mincemeat, purchased or homemade, and serve with butter or cream cheese. 

Photo of: Garlic Cheese Quick Bread

Garlic Cheese Quick Bread

Submitted by: Sue Dodd
Provided by: Simple & Delicious
Whether served warm or cold, this moist garlicky loaf from Sue Dodd of Friendsville, Tennessee is a terrific way to round out a meal. 'Leftover slices also make good salad croutons,' she says. 'Just cube them and brown them in a little butter in a skillet.' 

Photo of: Chocolate Apple Bread

Chocolate Apple Bread

Submitted by: Corwynn Darkholme
This is a gently-spiced and chunky apple quick bread that features a scattering of chocolate chips throughout and a chopped walnut topping. 

Photo of: Avocado Quick Bread

Avocado Quick Bread

Submitted by: Michelle
A rich and moist spiced quick bread made with avocado. Sounds weird but it's great! This bread is moist and rich and...GREEN! 

Photo of: Yogurt Whole Wheat Quick Bread

Yogurt Whole Wheat Quick Bread

Submitted by: Nat
This started out as muffins but I found that it can be baked as bread too. The lemon juice gives it a nice bite and the whole wheat bread gives it a great nutty flavor. 
 
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