Reviewed: Oct. 15, 2002

This recipe was fabulous! I added an extra apple and the cake was so moist! The icing made too much, though. Next time I will divide the icing ingredients in half and maybe substitute vanilla for almond extract.

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NEOSMINE

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Reviewed: Aug. 5, 2002

Dicing the apples allows you to enjoy their flavor and texture more. Still, this cake got rave reviews from everyone who tasted it.

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WUNDERKINDER

Home Town: Sheridan, Wyoming, USA

Living In: Custer, South Dakota, USA

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Reviewed: Apr. 16, 2002

DELICIOUS!! i may not add as much sugar to the sauce next time, but wow.. this is a wonderful cake.

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CHARMO

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Reviewed: Feb. 7, 2002

This is the easiest cake I've ever made. It didn't even take the whole 50 minutes. It smelled and tasted great! It's ever so moist, too. I really like the creamy sauce but wish that it's more custardlike. I can't really taste the apples so may add more in the future. I will definitely make this again!

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ROSALIETIEN

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Reviewed: Feb. 6, 2002

Wow, this cake tastes as fabulous as it smells! Easy too. A real keeper. (I substituted for one egg and it didn't hurt a bit.)

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ABBRA888

Cooking Level: Intermediate

Home Town: Halifax, Nova Scotia, Canada

Living In: London, Ontario, Canada

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Reviewed: Jan. 13, 2002

This is a great recipe and it is very easy to make. My family loved it! Try adding a tablespoon of Amaretto to the butter sauce.

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RedZinnia

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Reviewed: Dec. 4, 2001

All I can say is YYYYYUUUUUUUUM!

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Bobbie

Cooking Level: Expert

Home Town: Ambler, Pennsylvania, USA

Living In: Medford, New Jersey, USA

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Reviewed: Aug. 18, 2001

So moist and yummy!! Everyone loves it- my children, my mother my husband our guests...etc... A must have!!! The sauce really makes the recipe!!

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KFAHEY

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Reviewed: Aug. 4, 2001

Fantastic and easy to make. Very rich.

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Carol

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Reviewed: Feb. 18, 2001

This is a must have recipe! It is very delicious! So moist and tasty. Easy to make.

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ddwh57

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Reviewed: Nov. 2, 2000

This is by far the best ever coffee cake I have had the pleasure of baking! It is moist and quite flavourful and that butter sauce is "to die for"!!! It is quite easy to make and oh so worth it! Great for brunches or teas!

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6 users found this review helpful