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Apple Cabbage Toss

SUBMITTED BY: Mary Skram

"This dish is a favorite of ours because it suits both my husband's and my tastes. We love the touch of sweet flavor with cabbage. The apple adds color, and it's a compatible side dish with ham and baked or sweet potatoes. -Mary Skram, Columbia, Missouri"
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 4 star rating.
Read Reviews (2)
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 3 cups chopped cabbage
  • 1/2 cup chopped red onion
  • 1 large tart apple, chopped
  • 2 tablespoons butter or margarine
  • 1 tablespoon sugar
  • salt and pepper to taste

DIRECTIONS

  1. In a saucepan, cook cabbage, onion and apple in butter over medium heat for 8-10 minutes. Sprinkle with the sugar, salt and pepper. Serve warm.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2007 by budbeag
Absolutely simple and delightful MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2006 by tt2b123
This recipe was very economical, which is why I selected it. It was simple and tasty. I served... MORE


 
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