The reviewer gave this recipe 4 stars. This recipe averages a 3.18 star rating.
Reviewed: May 16, 2008
Not bad at all. tatsed really good. Added Apple juice. If you don't have a blender, don't try this recipie. Trust me.
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Home Town: Canal Winchester, Ohio, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.18 star rating.
Reviewed: Oct. 8, 2007
We made this at school for a pre kindergarten class. Easy, fast, tasty and inexpensive to make.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.18 star rating.
Reviewed: Apr. 7, 2006
Didn't need to heat it quite as much as it said. Very basic recipe. Will definitely make again, will variate.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.18 star rating.
Reviewed: Nov. 16, 2005
Extremly good and easy to make. one of the family favorite
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The reviewer gave this recipe 4 stars. This recipe averages a 3.18 star rating.
Reviewed: Sep. 7, 2005
I used sugar instead of maple syrup and it worked fine for me. very quick, easy and tasty too
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The reviewer gave this recipe 3 stars. This recipe averages a 3.18 star rating.
Reviewed: Oct. 7, 2004
its a great quick and easy side dish and it tast great !!!!!!!!!!!!! xoxoxoxoxoxoxoxoxoxoxoxoxoxo
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The reviewer gave this recipe 1 stars. This recipe averages a 3.18 star rating.
Reviewed: Oct. 11, 2003
I had high hopes this recipe would work because it was so simple, but it was just a mess! Didn't turn out, had to throw away.
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The reviewer gave this recipe 1 stars. This recipe averages a 3.18 star rating.
Reviewed: Sep. 23, 2003
This recipe was pretty bad. It was too liquidy
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The reviewer gave this recipe 3 stars. This recipe averages a 3.18 star rating.
Reviewed: Jul. 24, 2003
Very tasty..
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