Photo of: Dreamy Apple Butter Pumpkin Pie

Dreamy Apple Butter Pumpkin Pie

Submitted by: MUSSELMAN'S® Apple Sauce & Apple Butter 
Apple butter combines with pudding mix to create a delicious pumpkin pie. 

Photo of: Libby's(R) Famous Pumpkin Pie

Libby's® Famous Pumpkin Pie

Submitted by: Libby's® Pumpkin 
Whether you're hosting a festive party or a casual get-together with friends, our Famous Pumpkin Pie will make entertaining easy! 

Photo of: REAL Homemade Pumpkin Pie

REAL Homemade Pumpkin Pie

Submitted by: MISS_MARSH 
Here is a fun recipe for those brave enough to make this wonderful pie from a pumpkin. 

Photo of: Vanilla Pumpkin Pie

Vanilla Pumpkin Pie

Submitted by: AB70 
This is my husband's favorite pumpkin pie. It's less spicy than traditional pumpkin pies so you can really taste the pumpkin flavor! 

Photo of: Pumpkin Pie V

Pumpkin Pie V

Submitted by: Mrs. Nye's 3rd grade class 
It tastes like you spent hours stirring and baking, but all the yummy ingredients -pumpkin, sugar, eggs, milk and spices -are simply blended in a bowl, and then poured into a pastry-lined pie shell. It bakes up golden and delicious. 

Deep Dish Pumpkin Pie

Submitted by: Lulu 
Molasses is substituted for sugar, and evaporated milk is used instead of cream in this recipe which also calls for a small quantity of buttermilk baking mix. 

Photo of: Better Than Pumpkin Pie

Better Than Pumpkin Pie

Submitted by: Barbara 
Looks like pumpkin, tastes like pumpkin, but it's butternut squash! 

Photo of: Spicy Pumpkin Pie II

Spicy Pumpkin Pie II

Submitted by: ANNEKEK 
This is for all the people who don't like pumpkin pie. I don't like pumpkin pie either, but this one's different. It's so spicy!! It has become a much anticipated family custom. It's best to make your own pie shell instead of using the ready made kind because they aren't deep enough. This recipe is easily doubled. 

Photo of: Cindy's Pumpkin Pie

Cindy's Pumpkin Pie

Submitted by: CindyAnn 
Home Town: Silver Spring, Maryland, USA
Living In: Hagerstown, Maryland, USA
This pumpkin pie recipe uses melted ice cream instead of evaporated milk. The result is delicious. I have never brought home leftovers of this pie. I recommend using fresh pumpkin, but canned pumpkin can also be used. 

Photo of: Sara's Pumpkin Pie

Sara's Pumpkin Pie

Submitted by: Marlene Binda 
My mom makes THE VERY BEST PUMPKIN PIE. Here is her recipe. Enjoy with sweetened fresh whipped cream. Originally submitted to ThanksgivingRecipe.com. 
 
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