Apple Butter Beauties Recipe
Add a photo
1 of 1 Photo

Apple Butter Beauties

By: Kevin Ryan  
"Great with homemade apple butter, but store-bought is extremely good too!"

Rating: This weblink has been rated 5 times with an average star rating of 4.0 Read Reviews (4)

Rate/Review | 128 people have saved this

 

Servings  (Help)

Calculate

 

Original Recipe Yield 2 dozen
 

Ingredients

  • 1/2 cup unsalted butter
  • 1 egg yolk
  • 1 cup chopped pecans
  • 3/4 teaspoon vanilla extract
  • 1/2 cup white sugar
  • 1 cup all-purpose flour
  • 1/2 cup toasted wheat germ
  • 1/4 teaspoon salt
  • 1/3 cup apple butter

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cream the butter with the yolk and vanilla.
  3. Place the sugar and the pecans in a food processor and grind to a fine texture. Add the wheat germ, flour, and the salt and process again just to mix. Add the pecan mixture to the butter mixture.
  4. Roll this dough into balls a little more than 1 inch in diameter. Place on ungreased sheets about 2 inches apart. Using your thumb, make a dent in the top of each ball.
  5. Bake until a little brown , 15-20 minutes. When they come from the oven, use a spoon or another tool to open the dent you made ( it tends to close during baking). Let rest on the sheet for about 4 minutes and then remove to a rack. Cool completely. Spoon the apple butter into the indents and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 243 | Total Fat: 15.8g | Cholesterol: 37mg

ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by FAITHFUL 
The recipe mentions topping the cookie with the apple butter after baking. They sounded... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2009 by JT 
Really enjoyed these, but must 'fess up, I did make some adjustments: (like some other reviews... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2003 by CLAUDIAW2 
They are okay- I mixed the apple butter in to the recipe because I didnt know if I could... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2008 by dawn555 
I greatly improvised on this recipe. Didn't have wheat germ so I just used more flour. Also... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?