Apple Butter Bars Recipe
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Apple Butter Bars

By: Rosina  
"Moist bars drizzled with icing."

Rating: This weblink has been rated 30 times with an average star rating of 4.3 Read Reviews (26)

Rate/Review | 773 people have saved this

 

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1/2 cup butter
  • 1 1/2 cups all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/4 cup white sugar
  • 1 egg
  • 3/4 cup apple butter
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon apple pie spice
  • 1 cup raisins
  • 1 cup confectioners' sugar
  • 1/4 teaspoon vanilla extract
  • 2 tablespoons milk

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 13 x 9 x 2 inch baking pan.
  2. Beat butter or margarine until creamy. Add half of the flour, the brown sugar, white sugar, egg, apple butter, baking soda and the apple pie spice. Beat together until well blended. Beat in remaining flour and stir in raisins. Spread in prepared baking pan.
  3. Bake for 20-25 minutes or till toothpick in center comes out clean. Cool in pan on wire rack. Drizzle with icing. Cut into bars.
  4. To Make Icing: Mix 1 cup confectioners' sugar, 1/4 teaspoon vanilla and 1 - 2 tablespoons milk. Mix to drizzling consistency.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 193 | Total Fat: 5.6g | Cholesterol: 26mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2007 by Debby S. 
These are easy and taste great. This is a very versatile recipe. Try making them usingpumpkin... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2004 by ELIZZIE 
These are great! I used a chopped granny smith apple instead of raisins and made the glaze... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2008 by LJOY 
This recipe was a great way to use up some apple butter I found in my pantry. I used dried... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2008 by Breezie 
Yum yum! This tastes like fall! We absolutely adored these bars! I cut them up in one-inch... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2008 by Amy 
They were OK. Didn't like how they totally crumble. Don't think I would make them again. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2008 by Elisabeth B. 
Tasted great! I didn't make the glaze and I don't feel it needs it. They are very crumbly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2007 by u2rcrazy 
Absolutely moist and delicious, but definately didn't need the glaze. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2005 by SUSANANDBENNETT 
Sorry to give a low rating, but these didn't work for me. They fell apart when I cut them and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2005 by ALEXIS3700 
my husband gave this a 4-Star rating....only because there was no chocolate it in....LOL. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by FAITHFUL 
These were good, but I don't think you need the icing because they're sweet enough without it... MORE

 
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