Well, I made these yesterday. First off, I have no idea why this even has a suggestion of "blonde brownie" in it - it is no where close. The only similarity is that they are both in a pan and both cooked!
Now, the flavor is just fine in these. But I would not bother doing them again - there are plenty of other better recipes to use up apples and walnuts in, in my opinion. It was very crumbly, would not hold together much. I was really disappointed that it was not more brownie-like, as in more compact.
Again, the flavor is fine, but it is hard to totally mess up flavor with the brown sugar/apple/walnut combos. However, I didn't like the recipe overall, and won't make it again. :-(
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