Apple Brickle Dip Recipe - Allrecipes.com
Apple Brickle Dip Recipe
  • READY IN 15 mins

Apple Brickle Dip

Recipe by  

"This is the best apple dip ever... You can use either regular toffee chips or chocolate toffee chips, either way is yummy!"

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    15 mins
  • READY IN

    15 mins

Directions

  1. Beat together the cream cheese, brown and white sugars, and vanilla extract in a bowl until smooth. Stir in toffee bits. Pour the lime and lemon juices over the sliced apples to prevent browning. Serve dip with the apples on the side.
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Reviews More Reviews

Jul 23, 2011

Yummy dip -- TIP: dip your apples in lemon-lime soda (regular or sugar-free) to keep them from browning without impacting the apple's flavor.

 
Feb 21, 2012

This was delicious--we all just scarfed it up. For me, it was a little sweet but next time, I could just cut back on the brown sugar just a touch. The kids especially liked this, they asked me to make it again this morning for breakfast!

 
Jul 16, 2012

My dad actually brought this recipe home with him after an out-of-town trip. He had tried it at a church he attended and enjoyed it so much that he obtained the recipe. Now it is our absolute favorite apple dip. We often make it for church functions, family parties, and holidays. It is a big hit every time!!

 
Aug 02, 2012

I changed the servings from 6 to three and also reduced the amount of sugar. I only used 2T brown and 1T white. This was sweet enough and the skor bars gave it a nice crunch!

 
Dec 08, 2011

I love this recipe and have made it many times. It always gets tons of compliments and requests for the recipe. I usually use about 2/3 of the pkg of toffee.

 
Sep 15, 2011

Wonderful! At first thought there was too much toffee but after it sat and flavors blended more - wouldn't change a thing. I also had apple crisp chips for this - just as yummy - some guest preferred the chips over apple slices.

 
Jul 26, 2011

This dip is made for apples! So good!

 
Nov 06, 2011

Made this to take to a fall dinner party, with fresh apples everyone raved about the dip!!! I used half the sugar and I will make this again.

 

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Nutrition

  • Calories
  • 310 kcal
  • 15%
  • Carbohydrates
  • 42.6 g
  • 14%
  • Cholesterol
  • 46 mg
  • 15%
  • Fat
  • 15.2 g
  • 23%
  • Fiber
  • 1.8 g
  • 7%
  • Protein
  • 3.1 g
  • 6%
  • Sodium
  • 145 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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