Apple Breakfast Bread Recipe
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Apple Breakfast Bread

By: Jennifer  
"Warm sweet apple bread is perfect for breakfast or for a snack. I have enjoyed this recipe many times."

Rating: This weblink has been rated 180 times with an average star rating of 4.4 Read Reviews (160)

Rate/Review | 8,679 people have saved this

Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 2 apples - peeled, cored and chopped

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
  2. In a bowl, mix the butter and sugar until smooth and creamy. Beat in the eggs.
  3. In a separate bowl, sift together the flour, baking soda, salt, cinnamon, and cloves. Mix into the butter mixture until moistened. Fold in the apples. Transfer to the prepared loaf pan.
  4. Bake 1 hour in the preheated oven, until a toothpick inserted in the center comes out clean. Cool in the pan for 15 minutes before removing to a wire rack to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 282 | Total Fat: 10.6g | Cholesterol: 67mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2008 by naples34102 
I like the idea of butter in a quick bread, but experience has shown me that you compromise... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2007 by loyyd 
I made this recipe twice. The first time I followed it exactly with white sugar and baked it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2004 by JOSEE SIMARD 
Loved this recipe. I did use brown sugar instead of white and shredded my apples instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 14, 2008 by Sugarbear 
I made this recipe exactly as directed, except that I made it as muffins to cut bake time for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2007 by Brandy 
I make loaves of bread for my husband's employees every Christmas. We've moved, but I have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2008 by Cookies 
This is very nice! The only thing I did differently is that I grated the apples and I left... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2007 by Lori 
I made this last week for the first time. I followed the recipe using 2 Granny Smith apples,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2008 by bndibean 
This was a very good recipe. I was a little nervous at first becuase before I put the apples... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2006 by GRINGA3 
I LOVE this recipe! My toddlers and husband love this bread for snacking, so I make sure to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2007 by Groovy Canuck 
Fantastic! Used the shredded apple and 1/2 cup of raisins. My son is allergic to eggs, so for... MORE

 
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