Apple Bread II Recipe - Allrecipes.com
Apple Bread II Recipe
  • READY IN ABOUT hrs

Apple Bread II

Recipe by  

"This sweet bread is loaded with apple flavor! It tastes great with peanut butter, apple butter, or just plain!"

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 1 9x5-inch loaf Change Servings

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
  2. Sift the flour, baking soda, and salt together in a bowl. Beat the butter and brown sugar together with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add the first egg, allowing it to blend into the butter mixture before adding the other. Blend the applesauce and 3/4 teaspoon cinnamon into the mixture. Pour the flour mixture into the butter mixture, mixing until just incorporated. Fold in the dried apple pieces; mixing just enough to evenly combine. Pour the batter into prepared pan. Stir 1 teaspoon cinnamon and the white sugar together in a small bowl; sprinkle over the batter.
  3. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pan 10 to 15 minutes before removing to cool completely on a wire rack.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 1 hr
  • READY IN 1 hr 25 mins
ADVERTISEMENT

Reviews More Reviews

Dec 16, 2009

I had excess dried apples so this sounded perect......I just didn't like the taste and when brought in to the office only a few slices were taken which is usually not the case of baked good I bring in. Sorry, hopefully it will work for others:)

 
Oct 22, 2011

one of the best dried apple recipes i have tried!!

 

3 Ratings

Feb 25, 2013

This turned out to be a nice, moist apple bread. I loved the burst of flavor as you’re eating this from the dried apples.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 215 kcal
  • 11%
  • Carbohydrates
  • 31.6 g
  • 10%
  • Cholesterol
  • 56 mg
  • 19%
  • Fat
  • 8.7 g
  • 13%
  • Fiber
  • 1.4 g
  • 6%
  • Protein
  • 3.4 g
  • 7%
  • Sodium
  • 278 mg
  • 11%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Related Videos

Banana Banana Bread

With this much banana flavor, it just had to be called “banana banana.”

Whole Wheat Banana Nut Bread

This rich, hearty loaf is great for breakfast or snacks.

Grain Free Banana Bread

Discover the secret ingredient to a gluten- and grain-free banana bread.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States