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Apple Bran Cheddar Muffins

Submitted by: Holly
These gently-sweetened cinnamon-apple-bran muffins have a little Cheddar tang. 

Photo of: Low Fat Apple Bran Muffins

Low Fat Apple Bran Muffins

Submitted by: Jenny Wong
Bran muffins, lightly sweetened with apples and brown sugar. I like to snack on these muffins, they're good, and they're healthy too. 

Photo of: Apple Pumpkin Muffins

Apple Pumpkin Muffins

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
If you like pumpkin, you'll love these moist muffins. With an appealing streusel topping and tender apple bits throughout, they make a great accompaniment to a meal or a handy breakfast on the run. 

Photo of: Pumpkin Apple Streusel Muffins

Pumpkin Apple Streusel Muffins

Submitted by: Jan
Muffins that combine the wonderful texture of apples with the warm taste of pumpkin. A simple streusel topping gives them a little something extra. 

Photo of: Apple Muffins

Apple Muffins

Submitted by: Maria Evertsen
Spicy apple cinnamon muffins that make a great breakfast treat. 

Photo of: Easy Apple Cinnamon Muffins

Easy Apple Cinnamon Muffins

Submitted by: Mindy
An easy to make muffin recipe that will fill your kitchen with spicy goodness. 

Photo of: Vegan Apple Carrot Muffins

Vegan Apple Carrot Muffins

Submitted by: Krista B
Grated carrot and apples, with applesauce and vegan egg replacer give these muffins a nice, moist texture. The amount of egg replacer may vary based on the particular brand you use; use 6 eggs worth. 

Spiced Apple Muffins

Submitted by: Mortis
Apples and applesauce give heady flavor to these low-fat muffins, liberally spiced with cinnamon, ginger and anise. 

Photo of: Apple Muffins

Apple Muffins

Submitted by: Eleanor Johnson
This recipe makes low-fat muffins with great taste and texture. Egg whites, non-fat milk and only a little oil does the trick. 

Photo of: Choice Apple and Banana Muffins

Choice Apple and Banana Muffins

Submitted by: Hypnotic Stunt Girl
This is an excellent recipe where no butter, oil or any type of fat is added. It is not to dry and not too moist. 
 
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