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Reviewed: Jun. 27, 2008

MMM.

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tools1


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Reviewed: Jun. 20, 2008

Wonderful recipe, I used Braeburn apples and it was great. (When I have forgotten to freeze the banana, I just add a 1/2 cup of ice.)

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jpeterkort

	Cooking Level: Intermediate Living In: Salem, Wisconsin, USA
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Reviewed: Jun. 16, 2008

Um, no. We didn't like this at all.

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This recipe was a cool, refreshing, nice summer beverage. I changed the recipe just a little. I used, five blocks of ice, 1/2 cup of plain dannon yogurt, 1/2 of strawberry-orange-banana juice, 1 banana, and one gala apple. I'm eating it right now, it's delicious. I reccomend it for any smoothie lover. -Libby

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3 users found this review helpful

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Libby


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Reviewed: Mar. 11, 2007

Simple to make & tastes great too!

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5 users found this review helpful

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LGHANSEN

	Cooking Level: Expert Home Town: Annapolis, Maryland, USA Living In: Greve, Sjælland, Denmark
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Reviewed: Feb. 24, 2007

Changed a few things based on what I had on hand: juice was strawberry banana, apple was Granny Smith. Also addede 1 tbsp. flax seed. Tasted great! Next time I'll double the recipe so we can have more!

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3 users found this review helpful

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Luv2Harp


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Reviewed: Feb. 19, 2007

Delicous. I tried a varity of apples for different tastes. Tart, sour apples not quite as good as Empire or Macintosh, but this recepie leaves a lot of room for creativity and flavour adventures!

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foodeater


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Reviewed: Sep. 6, 2006

my sister liked it for real.. even wanted to drink mine :))

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6 users found this review helpful

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Asli Onser

	Cooking Level: Intermediate Living In: Izmir, Izmir, Turkey
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Reviewed: Feb. 20, 2006

This was ok for a try, although I'd only make it again if these were the only ingredients I had. The apple made it thick and it didn't have much taste. Without ice it is warm and gritty. After I added one and a half cups of ice and a teaspoon of sugar it was ok.

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BBQLUVER36

	Cooking Level: Professional Home Town: Dallas, Texas, USA
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Reviewed: Dec. 24, 2005

This is a very yummy smoothie! It is so easy and is made with ingredients I almost always have. I used vanilla yougurt (organic) in place of the milk. My kids think smoothies are a special treat! i like the kind that don't take forever to blend and require ingredients that are costly. This fills the bill!

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Joelsjen

	Cooking Level: Expert
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Reviewed: Feb. 20, 2005

Okay, but won't be making again. I froze the banana with the peel still on--perhaps peeling and then freezing is better, considering how difficult it is to get the peel off (should I have known that??). Mixing 8 oz of milk with 1 1/2 bananas of medium ripeness is better and easier to make. Bananas need not be frozen.

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AMYANDBREN

	Cooking Level: Intermediate Living In: Stephens City, Virginia, USA
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Reviewed: Jan. 26, 2005

This was ok...different but ok. I added a couple of scoops of fat free whipped cream in the blender to take away the gritty taste that everyone was talking about, and it turned out nice and creamy. I just think that the apple brought a sour taste that I wasn't too crazy about. Maybe it would taste better with a sweeter apple...unless tart smoothies are your thing. But my 7 yr old son like it so we're giving it 4 stars.

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13 users found this review helpful

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what would jesus eat


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Reviewed: Oct. 22, 2004

A bit too much banana for my son's taste. Now use 1/2 banana or two apples. Other than that, It's quite tasty. Other fruit combos are next.....

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13 users found this review helpful

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SPSOWELL


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Reviewed: Oct. 21, 2004

YUM! Made this today for me and my toddler. He loved it! I didn't freeze the banana so it would be easier for him to drink through a straw.

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15 users found this review helpful

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CSANDST1


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Reviewed: Aug. 15, 2004

This was excellent! I used a red delicious apple and it was not gritty at all. My five year old liked it very much as well.

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13 users found this review helpful

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BJEIKA25


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Reviewed: May 15, 2004

It was good. Not totally wowed but I like it. A good way to get in those five fruits a day!

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13 users found this review helpful

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SKETCHEE


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Reviewed: Jan. 5, 2004

Great Great Drink Can't Drink Anything else!

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14 users found this review helpful

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GODSCHILD4EVER


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Reviewed: Dec. 7, 2003

Great recipe. Very tasty. Try it with a bit of cinnamon and leave the skin on the apples for a bit of a variation.

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13 users found this review helpful

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ACROSLAND


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Reviewed: Dec. 7, 2003

Yuck, this was horrible! I did just what it said and it came out looking fine but tasted yucky!

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11 users found this review helpful

Reviewer:

Lu-Ann


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Reviewed: Dec. 7, 2003

Turned brown and was a bit sour - but I still liked it. That was probably because I used a Granny Smith apple. I stirred in about a tablespoon-ful of brown sugar and MMM it was good then. I might try using mango or another slightly sweet juice, and not putting any pure sugar in.

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13 users found this review helpful

Reviewer:

OCTOVUS


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