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Reviewed: Jun. 18, 2008

I brought this to a Little League picnic yesterday. They were gone in less than 20 minutes. The only change I made was adding about 2 tsp. dijon mustard and putting everything in a crockpot for 2 hrs. on high. This is an easy recipe and absolutely delicious.

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Reviewer:

DP

	Cooking Level: Intermediate
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Reviewed: Mar. 5, 2008

I made these for a baby shower and they were a HUGE hit!! I didn't have enough honey on hand so I used a little brown sugar. I'll definatly keep this recipe, in fact I'm making them for supper tonight with mashed poatoes and baked beans! YUM! Thanks a ton!!!

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Greg & Kaytee Hooser

	Cooking Level: Expert Living In: Ortonville, Minnesota, USA
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Reviewed: Nov. 9, 2007

I'd say this is preaty good. my family liked it.

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Reviewer:

kichiro

	Cooking Level: Intermediate
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Reviewed: Nov. 24, 2006

This was a hit at the party. I used swedish meatballs & added a little brown sugar

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6 users found this review helpful

Reviewer:

Amy


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Appetizer Meatballs

Reviewer:

DP

Reviewer:

Greg & Kaytee Hooser

Reviewer:

kichiro

Reviewer:

Amy