More Recipes Like Anzac Biscuits II

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Anzac Biscuits I

Submitted by: Sharon McAllister

Traditional recipe from Australia and New Zealand. Associated with the joint public holiday (ANZAC Day) to commemorate the Gallipoli landings during WW1.

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ANZAC Biscuits with Almonds

Submitted by: Allison Thomas

Delicious almond and oat cookies traditionally made for ANZAC day in Austrailia.

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Anzac Biscuits with Macadamia Nuts

Submitted by: Vanessa Pike-Russell

When the Australian and New Zealand Army Corps landed at Gallipoli on April 25, 1915, a legend was born. On Anzac Day every year, we pay homage, not only to the Anzacs, but to Australians who have fought in all wars. These biscuits are uniquely Australian and this recipe utilizes Macadamia Nuts, another Australian treasure.

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Chocolate Biscuits

Submitted by: Safiya

These chocolate biscuits have a unique, yet delicious light, chocolaty taste. They are crispy on the outside, and soft and chewy in the inside.

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Nana Smith's Oatmeal Biscuits

Submitted by: Martin Smith

Old-style English oatmeal cookies, more like a bar, very popular in the 1950's, at least in our house.

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Arrowroot Biscuits

Submitted by: Anne Paisley

These do not spread in baking.

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Australian Federation Biscuits

Submitted by: Theresa Walter

Living In: Newcastle, New South Wales, Australia

This year is the Centenary of Federation of Australia, and this recipe was provided by the great-granddaughter of Henry and Isabella Parkes (your equivalent of a first lady). In Australia, we call them biscuits, rather than cookies, but they are well worth trying.

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Lemon Biscuits

Submitted by: Carol

These are good with tea.

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Russian Tea Biscuits

Submitted by: Rosina

These are a nice addition on any cookie platter.

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Cinnamon Biscuits

Submitted by: Rhonda Warhol

The basic English biscuit, with a dash of cinnamon.

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