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The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed: Nov. 12, 2006
to get more of a kick to it only use only a one to one ratio of the ingredients
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4 users found this review helpful

Reviewer:

Melissa P.
Photo by Melissa P.
Cooking Level: Intermediate
Home Town: Elkridge, Maryland, USA
Living In: Carlisle, Pennsylvania, USA
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The reviewer gave this recipe 2 stars. This recipe averages a 4.13 star rating.
Reviewed: Jul. 31, 2005
I was disappointed with this punch. The taste was so-so, but I would NOT reccommend using lime sherbert because it gives the punch a murky green color when mixed with the other ingredients. I used ginger ale but would probably go with Sprite next time. I'll try it again with raspberry sherbet.
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10 users found this review helpful

Reviewer:

JENELLEBELLE
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Cooking Level: Intermediate
Home Town: Macomb, Michigan, USA
Living In: Lansing, Michigan, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed: Jan. 10, 2004
very good, nice fizzy taste!
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20 users found this review helpful

Reviewer:

ERIN625
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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed: Jan. 10, 2004
I tried this recipe for a party, all my guest enjoyed it. The recipe was easy and it was really good.
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10 users found this review helpful

Reviewer:

TPETERKIN
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The reviewer gave this recipe 3 stars. This recipe averages a 4.13 star rating.
Reviewed: Jan. 10, 2004
I made this for our poker night and this did not go over as well as I would have liked. In fact, I was slightly embarrassed by some of the jokes that were made about its taste. I'm giving it 3 stars because I think it has hope...I'll use a better champagne next time and also, instead of ginger ale, I'll try Sprite. ALSO, I'll try another kind of sherbert...orange or raspberry? I'll change my rating if the second go-around works much better.
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14 users found this review helpful

Reviewer:

DREGINEK
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The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed: Nov. 12, 2003
I made this for my sisters shower and everyone enjoyed it. I used rainbow sherbet. Next time I will use only raspberry and throw in some frozen raspberries to make it a little more elegant. You can't get muche easier.
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12 users found this review helpful

Reviewer:

MOLSON7
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