Hang tight!
Sponsor
"Quick-and-easy chili loaded with beans and ground beef." — Hunts.com
Watch video tips and tricks
1 pound ground sirloin beef
3 (8 ounce) cans Hunt's® Tomato Sauce
1 cup chili without beans
1 (15 ounce) can pinto beans, drained, rinsed
1 (15 ounce) can red kidney beans, drained, rinsed
1 (6 ounce) can Hunt's® Tomato Paste
Very easy to make and yummy too! Made a very mild flavor chili. If you want more spice I would use a hot chili sauce or add some chili powder.
The dish itself was fine. I thought it was a too salty so I'm a bit worried how leftovers are going to taste. Very easy to prepare, but I wouldn't recommend this dish to anyone.
3 Ratings
* Percent Daily Values are based on a 2,000 calorie diet.
Anytime Chili
Serving Size: 1/6 of a recipe Servings Per Recipe: 6 Amount Per Serving Calories: 363 Calories from Fat: 102
See how quick and easy it is to make chili in your pressure cooker.
This could be the fastest, easiest chicken Parmesan you’ll ever make.
This homemade chili is hearty and meaty, and is very quick to make.