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Reviewed: Oct. 21, 2007

I really loved this recipe. This was one of many that I made for a wedding rehersal dinner for about 50 people. Simple but delicious!

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	Cooking Level: Expert Living In: Gunnison, Colorado, USA
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Reviewed: Jul. 31, 2007

Super easy and tasty. Disappeared quickly at the party!

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	Cooking Level: Intermediate Home Town: Appleton, Wisconsin, USA Living In: Hales Corners, Wisconsin, USA
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Reviewed: Mar. 30, 2005

VERY easy and quick, and tasty!!! Great for a party when you want to make simple but yummy appetizers!

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	Cooking Level: Intermediate Home Town: Sanford, Florida, USA Living In: Jacksonville, Florida, USA
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