Reviewed: May 24, 2012

This turned out just like my mom used to make! I doubled the recipe and only a little was left over. It was even better the next day!!! Thanks!

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Reviewer:

Tracie Brady

Cooking Level: Intermediate

Home Town: Clarkson, Kentucky, USA

Reviewed: May 17, 2012

This is my first review on ALLRECIPES and I'm going to use it to complain a little about other reviews. As I read thru people's reviews I find them mostly not to be reviews at all. In most cases it seems the reviews instead are people making CHANGES to someone's recipe. I guess in essence that means it's a negative review? I mean if you like a recipe you wouldn't change it would you?? In any case, I followed the recipe last night and this meatloaf was excellent!

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Reviewer:

Pizza Guy

Cooking Level: Professional

Home Town: Sutton, Massachusetts, USA

Reviewed: May 14, 2012

Delicious meatloaf! A truly comfort food - great flavor...thanks for sharing!

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Reviewer:

Arline

Reviewed: May 7, 2012

This was delicious! My husband loved it. I will make it again. I left out the MSG and I think I will use less soup mix next time, but still very good.

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Reviewer:

luckyme0824

Reviewed: Apr. 20, 2012

Good stuff! I liked everything. I also omitted the MSG. Also I'm sure it was in the package of onion soup anyway. I drained it well and it wasn't as crumbley as everyone made it seem. But I left it in the oven about 10-15 minutes longer to prevent that a bit. Good all around with some mashed potatoes and Corn on the cob good dinner!!

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Reviewer:

a-lo

Cooking Level: Intermediate

Home Town: Monrovia, California, USA

Reviewed: Mar. 6, 2012

My family loved this recipe! I only made a few small changes. Like most I omitted the bacon and MSG, then I added a small diced onion, and instead of the tomato sauce on top I used a ketchup, mustard, brown sugar mixture which I also used to replace the ketchup inside. I baked it for 1 hr 15 min because of the many reviews that said it was mushy. It turned out perfectly! I'll definitely be making this again!

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