Ann's Sister's Meatloaf Recipe
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Ann's Sister's Meatloaf Recipe

By: Debbie Clark  
"This is supposedly Ann Landers' sister's meatloaf recipe."

Rating: This weblink has been rated 139 times with an average star rating of 4.4 Read Reviews (105)

Rate/Review | 2,414 people have saved this

What to Drink?
Wine Merlot
Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 2 pounds lean ground beef
  • 2 eggs
  • 1 1/2 cups dry bread crumbs
  • 1/4 cup ketchup
  • 1 teaspoon monosodium glutamate (MSG)
  • 1/2 cup warm water
  • 1 (1 ounce) package dry onion soup mix
  • 2 slices bacon
  • 1 (8 ounce) can tomato sauce

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl combine the beef, eggs, crumbs, ketchup, MSG, water and soup mix. Mix well and spoon mixture into loaf pan. Cover with 2 strips of bacon, then cover with tomato sauce.
  3. Bake in preheated oven for 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 523 | Total Fat: 29.5g | Cholesterol: 166mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2003 by CRMOORE 
My husband and mother absolutely loved this recipe. I did leave out the MSG and only put half... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2003 by MOLSON7 
This was easy. i also left out the msg. It was ok but I will not make it again. I didn't like... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2003 by CBRES821 
My family loved this one. It was nice and moist, but not too moist. I left out the bacon and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2003 by TMYER 
This is probably the best meatloaf I have ever eaten!!! I like to add a little bit of Dale's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2003 by SHERYLLS 
I really loved this recipe. Like just about everyone else, I omitted the MSG but followed the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2003 by CARROTSJB 
It was great, my family loved it. I also didn't add the MSG. I'll make this again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2003 by ERINPOTTER 
I've always used this recipe minus the bacon on top. Really good with a little tomato sauce... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2004 by BONNIE 
Very good meatloaf. My husband loved it. I omitted the bacon and the whole can of tomato... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2003 by MOMMYALLTHETIME 
Kind of bland and the meat was almost too moist, kind of "goopy". MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2003 by Lynn S 
Ok, but I'm still looking for the perfect meatloaf. MORE

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