Annie's Turkey Brine Recipe - Allrecipes.com
  • READY IN 45 mins

Annie's Turkey Brine

Recipe by  

"A little bit of sweet, salty, and a whole lot of savory! Yummmm!"

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Ingredients Edit and Save

Original recipe makes 1 batch brine Change Servings
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Directions

  1. Stir water, apple cider, brown sugar, orange slices, salt, celery, rosemary, garlic, bay leaves, and thyme together in a stock pot; bring to a boil and cook 5 minutes. Cool brine completely before using to brine turkey.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 5 mins
  • READY IN 45 mins

Footnotes

  • Nutrition:
  • The nutrition data for this recipe includes the full amount of the brine ingredients. The actual amount of the brine consumed will vary.
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Nutrition

  • Calories
  • 2447 kcal
  • 122%
  • Carbohydrates
  • 621.7 g
  • 201%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 2.5 g
  • 4%
  • Fiber
  • 15.7 g
  • 63%
  • Protein
  • 6.4 g
  • 13%
  • Sodium
  • 167921 mg
  • 6717%

* Percent Daily Values are based on a 2,000 calorie diet.

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