This was a big hit at my sorority meeting last night. I used kiwi, apples, peaches, strawberries and raspberries for the fruit and orange marmalade and peach preserves to thicken and hold it together. I cut the fruit VERY small, in fact some I put in my small electric food chopper for a few seconds. It was really easy to scoop these smaller pieces onto the chips. I didn't add any sugar to the fruit, since the marmalade was sweet. No one seemed to think it needed to be any sweeter. The chips added enough sugar to the overall taste. I will definitely make this again, maybe even try different fruits.
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This was a big hit at my sorority meeting last night. I used kiwi, apples, peaches,...