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Anne's Hot Ham and Swiss Dip

SUBMITTED BY: KRISTLE PHOTO BY: Kelly

"My friend gave me this recipe for a hot, easy appetizer. It is very simple to make for get togethers. If you like hot ham and Swiss sandwiches you will love this!"
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 4.6 star rating.
Read Reviews (5)
PREP TIME  10 Min
COOK TIME  2 Hrs
READY IN  2 Hrs 10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound thinly sliced deli ham, sliced into thin strips
  • 1 (8 ounce) package cream cheese, cut into cubes
  • 1 (10.75 ounce) can condensed cream of mushroom soup, undiluted
  • 1 (10.75 ounce) can condensed cream of celery soup, undiluted
  • 2 cups shredded Swiss cheese
  • 2 (1 pound) loaves cocktail rye bread

DIRECTIONS

  1. In a slow cooker, combine the ham, cream cheese, cream of mushroom soup and cream of celery soup. Stir in the Swiss cheese. Cover, and cook on Low until cheese is melted, about 2 hours, stirring occasionally. Serve on cocktail rye slices.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2007 by Joycie
I made this recipe with an Aussie twist. Instead of serving it on rye bread, I gutted the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2008 by risingrockstar
This was very good, very tasty and good for something different than normal. I took this to a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2008 by AUNTDEBBIE
I made this for the super bowl party and everybody loved it! I did use the low sodium soups,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2008 by KKEB
Made for a tailgate. Was gone before I even got to it. Great reviews from those who ate it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2008 by Kelly
This was very good! We had some left over so I warmed it up and put it on wheat toast for... MORE


 
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Nutritional Information
Anne's Hot Ham and Swiss Dip

Servings Per Recipe: 8

Amount Per Serving

Calories: 498

  • Total Fat: 37.1g
  • Cholesterol: 124mg
  • Sodium: 1543mg
  • Total Carbs: 10.2g
  •     Dietary Fiber: 0.4g
  • Protein: 30.6g

VIEW DETAILED NUTRITION

About: Nutrition Info

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