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Anise Seed Cookies

By: Bernie 
"Cookies flavored with anise seeds and flavoring. Decorate with colored sprinkles, sugar or confectioners glaze for a more festive appearance. "

This Kitchen Approved Recipe has an average star rating of 3.0 Rate/Review | No Reviews Yet!

Prep Time:
25 Min
Cook Time:
15 Min
Ready In:
3 Hrs 35 Min

Servings  (Help)

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Original Recipe Yield 4 dozen
 

Ingredients

  • 3 eggs
  • 3 cups confectioners' sugar
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon anise oil
  • 1 teaspoon anise seed

Directions

  1. In a large bowl, whip eggs and sugar together for 15 minutes on the high speed of an electric mixer. Gradually stir in the flour, anise oil and anise seeds. Spoon out dough by rounded teaspoonfuls onto well greased cookie sheets. Decorate at this time if desired. Let the cookies stand uncovered for at least 4 hours.
  2. Preheat the oven to 300 degrees F (150 degrees C). Bake cookies for 12 to 15 minutes, until cookies begin to brown. remove from baking sheets to cool on wire racks.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 48 | Total Fat: 0.4g | Cholesterol: 13mg Powered by ESHA Nutrient Database

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